2019
DOI: 10.1002/elan.201900537
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A Novel Chronoimpedimetric Glucose Sensor in Real Blood Samples Modified by Glucose‐imprinted Pyrrole‐Aminophenylboronic Acid Modified Screen Printed Electrode

Abstract: In this study, a molecularly imprinted sensor technology is engineered to detect glucose in real blood samples by chronoimpedimetrically. The imprinting process of glucose (Glc) was carried out by electrochemical polymerization of aminophenylboronic acid (APBA) and pyrrole (Py) by performing cyclic voltammetry (CV). Afterwards, glucose molecule was removed from imprinted surface by 5 % acetic acid to reveal glucose imprinted cavities. Electrochemical Impedance Spectroscopy (EIS) was used to characterize sensor… Show more

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Cited by 14 publications
(4 citation statements)
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“…† The LOD is lower than those obtained using amino-PBA functionalized polymer, 44 or MPBA-decorated gold nanoparticle-chitosan modied electrode 45 or boronic acid-modied hydrogel coated quartz disc. 46 The initial concentration of linear detection range of our sensor is lower than that of conductive polymer-decorated CuCo 2 O 4 carbon nanober modied electrode, 47 or glucose-imprinted pyrrole amino-PBA modied electrode, 48 pyrene-1-boronic acid modied graphene, 49 or MPBA monolayer on Au coated optical ber. 50 The LOD is higher than that obtained using amino-PBAfunctionalized graphitic carbon nitride quantum dots, 51 or boronic acid-functionalized hierarchically porous metalorganic frameworks.…”
Section: Non-enzymatic and Reagentless Detection Of Glucosementioning
confidence: 92%
“…† The LOD is lower than those obtained using amino-PBA functionalized polymer, 44 or MPBA-decorated gold nanoparticle-chitosan modied electrode 45 or boronic acid-modied hydrogel coated quartz disc. 46 The initial concentration of linear detection range of our sensor is lower than that of conductive polymer-decorated CuCo 2 O 4 carbon nanober modied electrode, 47 or glucose-imprinted pyrrole amino-PBA modied electrode, 48 pyrene-1-boronic acid modied graphene, 49 or MPBA monolayer on Au coated optical ber. 50 The LOD is higher than that obtained using amino-PBAfunctionalized graphitic carbon nitride quantum dots, 51 or boronic acid-functionalized hierarchically porous metalorganic frameworks.…”
Section: Non-enzymatic and Reagentless Detection Of Glucosementioning
confidence: 92%
“…This polymerization was carried out at pH = 7 in phosphate buffer containing APBA (40 mM), PyCOOH (60 mM), and 200 mM NaF. The polymerization was performed with CV at a scanning rate of 50 mV s −1 in the potential range between −0.2 and +1.1 V. 19 The same procedure was prepared as a non-imprinted sensor using a mixture without 8OHG (Fig. 1).…”
Section: Methodsmentioning
confidence: 99%
“…On the other hand, amino phenylboronic acid (APBA) and pyrrole (Py) are conductive polymers with excellent chemical and electrochemical stability properties, for this reason, they have been used in the development of non-enzymatic sensors. 80,81 Onur et al, 82 used a solution of glucose (template molecule), 3aminophenyboronic acid and pyrrole for MIP's synthesis to modify the surface of platinum screen-printed electrodes (Pt-SPE) via electro-polymerization by CV with a wide potential range (−200 mV to 1200 mV), slow scan rate (10 mVs −1 ), 40 cycles (in pH = 7.0 phosphate buffer solution). Subsequently, the template molecule was removed from the electrode with pure water.…”
Section: Sensors Based On Mip Doped With Polymersmentioning
confidence: 99%