“…Carcinoma is the commonest malignant gastrointestinal tumor in the world, commonly in the 40 to 70 age groups with the highest prevalence in 55 to 65 age groups. Causes are excessive intake of smoked fish, probably because of benzopyrene a carcinogen resulting from the smoking process, nitrosamines, Helicobacter pylori infection, remnant stump of partial gastrectomy and a lack of fruit and vegetables (Polk and Peek, 2010;Rugge et al, 2013;Uehara et al, 2013;Xiong et al, 2014;Assumpção et al, 2015).…”