An in vitro experiment was carried out to assess the effect of fungal isolates of the genus Arthrobotrys, Duddingtonia, Monacrosporium and Nematoctonus on infective Strongyloides papillosus larvae. A suspension of 1,000 infective S. papillosus larvae was dripped on to Petri dishes containing fungi grown in agar-water. There was a statistically significant difference (p<0.05) among all the isolates and the fungus-free control. Comparing the results between isolates, difference was observed in some isolates of the genus Arthrobotrys (CG 719, I40, A1, A2, C1, B1), D. flagrans (CG722), Monacrosporium (CGI, SF53, NF34A) and N. robustus (D1) that showed a better capture and destruction results and consequently a greater decrease in the average of the uncaptured larvae recovered. The results showed that there may be variations in the predatory capacity of different species and among fungal isolates of the same species on Strongyloides papillosus and indicated that nematophagous fungi may be used for the biological control of this helminth. WALLER, 1998;JACOBS et al., 2016;TAYLOR et al., 2016). Infections by this parasite can cause gastrointestinal disturbances (enteritis, diarrhea and loss of appetite), affect body weight and delay growth and sudden death syndrome can occur (MEHLHORN, 2016;PIENNAR et al., 1999;TAIRA et al., 1992).In Brazil, benzimidazole and macrocyclic lactone anthelmintics are the principal forms of control used against gastrointestinal nematode parasites of ruminants (BOWMAN, 2010;CHARLES;FURLONG, 1996). However, the public health significance of anthelmintic drug residues in products of animal origin, the presence of these drugs in animal feces, their negative influence on biodiversity and agricultural ecosystem sustainability (due to the heavy reliance on systematic and sometimes abusive therapeutic use) and reports of helminth strains tolerant or resistant to different anthelmintic groups have triggered investigation into alternative methods for the sustainable control of gastrointestinal nematodes of ruminants (CAI et al., 2016;GRONVOLD et al., 1996;SUAREZ, 2002). The non-chemotherapeutic approach to the control of nematode gastrointestinal parasites of ruminants using nematophagous fungi as biological Campos et al. Acta Veterinaria Brasilica March 11 (2017) [213][214][215][216][217][218] 214 control agents showed consistent results (LARSEN, 2000;PAZ-SILVA et al., 2011). Because of differences in the nematophagous capacities of these fungi, studies to distinguish the species and the variations among them are required (ARAĂšJO et al., 2004a;CARVALHO;BERNARDO;.The purpose of this study was to evaluate the activity of Brazilian isolates of nematophagous fungi of the Arthrobotrys, Duddingtonia, Monacrosporium and Nematoctonus genera against S. papillosus larvae in laboratory conditions.
MATERIALS AND METHODSCultures of 17 fungal isolates of the Arthrobotrys, Duddingtonia, Monacrosporium and Nematoctonus genera (Table 1), grown on 1.7% corn meal agar culture media (CMA, DIFCO ® ) in test tubes, we...