1996
DOI: 10.1021/la940730i
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A Thermodynamic Aspect of the Magnetic Effect on Water Adsorption

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Cited by 6 publications
(5 citation statements)
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“…Finally, others authors invoke the magnetic properties of water molecules to explain the action of EMF on the bubble/water interface. , Beyond the classical property of the water molecule as a magnetic dipole, several authors ,, envisioned the possible role of the two nuclear spin isomers, ortho- and para-water, in the trapping on interfaces.…”
Section: Resultsmentioning
confidence: 99%
“…Finally, others authors invoke the magnetic properties of water molecules to explain the action of EMF on the bubble/water interface. , Beyond the classical property of the water molecule as a magnetic dipole, several authors ,, envisioned the possible role of the two nuclear spin isomers, ortho- and para-water, in the trapping on interfaces.…”
Section: Resultsmentioning
confidence: 99%
“…Higashitani et al persisted that the hydration layer around ions and colloids in aqueous solutions under air should be thickened by a MT. Ozeki et al inferred from the promotion in water adsorption and the lower pressure shift of the capillary condensation onset that the water/solid interaction in vacuum (γ sl ) should be enhanced even by steady magnetic fields.…”
mentioning
confidence: 99%
“…However, most people in scientific fields still suspect the existence of such magnetized water because there is no reason for pure water to be changed by MT and so many uncontrollable factors such as magnetic impurities, although there are many reports on the MT of water; the structure change of CaCO 3 , ,, changes of crystal growth 2,4,6 and properties, ,, and inhibition of corrosion, and changes in water properties. , Higashitani et al stressed that the hydration layer around ions and colloids in aqueous solutions should be thickened by MT. Ozeki et al inferred from the promotion in water adsorption and the lower pressure shift of the capillary condensation onset that the water/solid interaction in vacuum should be enhanced even by steady magnetic fields. A few papers recently reported that some properties of pure water changed very slightly when the pure water stood in steady, homogeneous magnetic fields: a 0.1% increase in the refractive index of a pure water at 10 T, a 5 mK rise in the melting point of ice at 5 T,and a 0.3% increase in the intensity of the near-infrared band of 1930 nm at 14 T .…”
mentioning
confidence: 99%
“…10,12 Higashitani et al [8][9][10] stressed that the hydration layer around ions and colloids in aqueous solutions should be thickened by MT. Ozeki et al [14][15][16] inferred from the promotion in water adsorption and the lower pressure shift of the capillary condensation onset that the water/solid interaction in vacuum should be enhanced even by steady magnetic fields. A few papers recently reported that some properties of pure water changed very slightly when the pure water stood in steady, homogeneous magnetic fields: a 0.1% increase in the refractive index of a pure water at 10 T, 17 a 5 mK rise in the melting point of ice at 5 T, 18 and a 0.3% increase in the intensity of the near-infrared band of 1930 nm at 14 T. 19 These magnetic field effects were attributed to hydrogen-bond development.…”
mentioning
confidence: 99%