2014
DOI: 10.1016/j.foreco.2013.06.029
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Above- and below-ground N stocks in coniferous boreal forests in Finland: Implications for sustainability of more intensive biomass utilization

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Cited by 67 publications
(55 citation statements)
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“…In the present study, N concentration was significantly higher in the fraction of the thin roots and the lowest in the stump. The N loss due to stump removal was 167 kg ha À1 at the Elva site (Table 7), which is almost two times higher than that reported in a Finnish study (Merilä et al, 2014). However, both average N concentrations in the different fractions and harvested stump biomass were mostly higher in our study than in the Finnish case (Hellsten et al, 2013).…”
Section: Nutrient Removalcontrasting
confidence: 53%
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“…In the present study, N concentration was significantly higher in the fraction of the thin roots and the lowest in the stump. The N loss due to stump removal was 167 kg ha À1 at the Elva site (Table 7), which is almost two times higher than that reported in a Finnish study (Merilä et al, 2014). However, both average N concentrations in the different fractions and harvested stump biomass were mostly higher in our study than in the Finnish case (Hellsten et al, 2013).…”
Section: Nutrient Removalcontrasting
confidence: 53%
“…At nutrient-poor sites additional nutrient removal may cause significant depletion of the soil. The extent of nutrient removal depended on the tree species, the harvesting method and the intensity of harvesting (Merilä et al, 2014). Stump lifting may affect also nutrient transformation processes in the soil e.g.…”
Section: Nutrient Removalmentioning
confidence: 99%
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“…For example, forest residue decomposition and nutrient release affect the storage characteristics of soil nutrients and improve the soil nutrient supply capacity (Hyvönen et al 2000;Merilä et al 2014). Organic management has been advocated to improve the sustainability of apple production systems (Reganold et al 2001).…”
Section: Discussionmentioning
confidence: 99%
“…In managed forest ecosystems the increased demand on the use of post-harvest residues is likely to cause signifi cant decreases in soil biodiversity, soil fertility and stability (Helmisaari et al 2011 ;Merilä et al 2013 ). Many of the factors negatively infl uencing soil biodiversity are discussed in Chap.…”
Section: Pollution Urbanization and Invasive Speciesmentioning
confidence: 99%