2007
DOI: 10.1016/j.molcata.2007.06.002
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Acid zeolites as efficient catalysts for O- and S-glycosylation

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Cited by 20 publications
(9 citation statements)
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“…Porous acidic zeolites (ZSM-5, Beta Y, HY) also limits the formation of oligomeric products, possibly due to their small pore sizes. [150][151][152][153][154] Yields of butyl D-glucosides up to 98% have been reported at moderate temperatures (<110 °C). Brønsted acidity, Si/Al ratio, pore and crystallite size of zeolites are the main factors which control the conversion and product selectivity of this process.…”
Section: Glycosylation Of Sugarsmentioning
confidence: 99%
“…Porous acidic zeolites (ZSM-5, Beta Y, HY) also limits the formation of oligomeric products, possibly due to their small pore sizes. [150][151][152][153][154] Yields of butyl D-glucosides up to 98% have been reported at moderate temperatures (<110 °C). Brønsted acidity, Si/Al ratio, pore and crystallite size of zeolites are the main factors which control the conversion and product selectivity of this process.…”
Section: Glycosylation Of Sugarsmentioning
confidence: 99%
“…In particular, more efficient and generalizable methods for the synthesis of furanose glycosylating agents are highly desirable. In addition almost no work investigating the synthesis of furanosides possessing an acetamide at C2 (i.e., N-acetylgalactofuranoside or N-acetylglucofuranoside moieties) has been carried out (104,105), although such species are found in bacterial glycans (106). This area thus remains a challenge for the future.…”
Section: H Conclusionmentioning
confidence: 99%
“…26 Again, selective synthesis of both per-Oacetylated furanose remains a challenging task, in particular for Galf NAc, as the only published procedure generated a mixture of Galf NAc and GalpNAc. 27 Thus, the silylation/acetylation procedure was applied to D-GalA and D-GalNAc (Scheme 2).…”
Section: ■ Results and Discussionmentioning
confidence: 99%
“…Physico-chemical properties and spectroscopic data are consistent with the described compound. 27 ■ ASSOCIATED CONTENT * S Supporting Information 1 H and 13 …”
Section: ■ Experimental Sectionmentioning
confidence: 99%