2015
DOI: 10.1016/j.yhbeh.2015.05.016
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Activation of G protein-coupled estrogen receptor 1 (GPER-1) decreases fluid intake in female rats

Abstract: Estradiol (E2) decreases fluid intake in the female rat and recent studies from our lab demonstrate that the effect is at least in part mediated by membrane-associated estrogen receptors. Because multiple estrogen receptor subtypes can localize to the cell membrane, it is unclear which receptor(s) is generating the anti-dipsogenic effect of E2. The G protein-coupled estrogen receptor 1 (GPER-1) is a particularly interesting possibility because it has been shown to regulate blood pressure; many drinking-regulat… Show more

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Cited by 19 publications
(27 citation statements)
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References 39 publications
(65 reference statements)
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“…It will be important, therefore, to assess G-1′s effect on short-term food intake in mice that are motivated to eat >1g of chow (i.e., when given a highly palatable food or following a period of food restriction). Finally, our findings are not consistent with a study in which acute administration of G-1 (25–400μg/kg) failed to decrease 24-h food intake in OVX rats (Santollo and Daniels, 2015). However, it should be noted that administration of the same doses of G-1 that failed to alter feeding produced a reliable decrease in angiotensin II-stimulated water intake during a brief (30-min) drinking test (Santollo and Daniels, 2015).…”
Section: Discussioncontrasting
confidence: 99%
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“…It will be important, therefore, to assess G-1′s effect on short-term food intake in mice that are motivated to eat >1g of chow (i.e., when given a highly palatable food or following a period of food restriction). Finally, our findings are not consistent with a study in which acute administration of G-1 (25–400μg/kg) failed to decrease 24-h food intake in OVX rats (Santollo and Daniels, 2015). However, it should be noted that administration of the same doses of G-1 that failed to alter feeding produced a reliable decrease in angiotensin II-stimulated water intake during a brief (30-min) drinking test (Santollo and Daniels, 2015).…”
Section: Discussioncontrasting
confidence: 99%
“…Finally, our findings are not consistent with a study in which acute administration of G-1 (25–400μg/kg) failed to decrease 24-h food intake in OVX rats (Santollo and Daniels, 2015). However, it should be noted that administration of the same doses of G-1 that failed to alter feeding produced a reliable decrease in angiotensin II-stimulated water intake during a brief (30-min) drinking test (Santollo and Daniels, 2015). Because a much higher dose of estradiol (at least ten-fold) is required to decrease water intake compared to that required to decrease food intake (Asarian and Geary, 2002; Findlay et al, 1979) it is possible that an inhibitory effect of G-1 on feeding may have been observed in the previous study if lower doses of G-1, similar to those used in our and previous studies (Ervin et al, 2015; Kwon et al, 2014) had been administered.…”
Section: Discussioncontrasting
confidence: 99%
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“…Finally, others have reported no sex difference in fluid intake after AngII treatment (Sun et al, 1996). The reason for the apparent discrepancy is not clear and the lack of an effect in some studies is surprising given the well documented effects estrogens have on inhibiting AngII-stimulated fluid intake (Curtis, 2009; Krause et al, 2003; Santollo and Daniels, 2015a, b; Santollo et al, 2016). Because females have higher levels of circulating estrogens than males, and estrogens tonically inhibit fluid intake (Jarrar et al, 2000; Overpeck et al, 1978; Tarttelin and Gorski, 1971), it is reasonable to predict that AngII-stimulated fluid intake would be greater in males than females, and difficult to reconcile the discrepancy in the literature.…”
Section: Introductionmentioning
confidence: 99%
“…Researchers in our laboratory have used a pharmacological approach to identify the ER subtypes and pools of ERs that are necessary and sufficient to mediate the anti‐dipsogenic and anti‐natriorexigenic effects of E 2 . We have found that activation of membrane‐associated ERs is sufficient to decrease Ang II‐stimulated water intake, but with a time course that suggests a genomic mechanism of action (Santollo & Daniels, ). We have also shown that different ER subtypes have specific effects on Ang II‐stimulated intake.…”
Section: Introductionmentioning
confidence: 99%