1996
DOI: 10.2166/wst.1996.0603
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Activities of ligninolytic enzymes of the white rot fungus, phanerochaete chrysosporium and its recalcitrant substance degradability

Abstract: The factors influencing the activities of extracellular ligninolytic enzymes synthesized by white rot fungus,Phanerochaete chrysosporium , were investigated by batch culture experiments. The LiP activity was maximal under the nitrogen-sufficient condition, compared with the activities under both conditions of the nitrogen-limited and nitrogen-excess. The manganese-dependent peroxidase (MnP) activity was highest under nitrogen-limited condition. Veratryl alcohol was found to be the most important substrate enha… Show more

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Cited by 17 publications
(11 citation statements)
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“…An excess of ammonium sulfate (high N-high C) suppressed degradation significantly and 56% of the initially added CL-20 remained in the reaction medium 24 hours after the addition of the nitramine. Assuming that MnP is the major degrading enzyme for CL-20, this result is not surprising according to several studies that report maximum MnP activities under nitrogen-limited conditions, in Phanerochaete chrysosporium cultures [ 34 , 35 ].…”
Section: Resultsmentioning
confidence: 72%
“…An excess of ammonium sulfate (high N-high C) suppressed degradation significantly and 56% of the initially added CL-20 remained in the reaction medium 24 hours after the addition of the nitramine. Assuming that MnP is the major degrading enzyme for CL-20, this result is not surprising according to several studies that report maximum MnP activities under nitrogen-limited conditions, in Phanerochaete chrysosporium cultures [ 34 , 35 ].…”
Section: Resultsmentioning
confidence: 72%
“…The Phanerochaete chrysosporium commonly known as white rot fungi 16 is well known for digestion of fragrant poisons, lignin and lipids and remediation of various pollutants such as PAH, heavy metals and dyes 17 . Phanerochaete chrysosporium is considered an uncommon organism for its capacity to depolymerize and change lignin, cellulose and hemicellulose, in comparison with different basidiomycetes 18 .…”
Section: Discussionmentioning
confidence: 99%
“…LiP H8 of P. chrysosporium cultures displayed the formation of a number of oxidation products upon incubation of Congo Red at pH 3.0 (Tatarko and Bumpus, 1998). The decolorization of dyes increased with higher LiP concentrations (Wu et al, 1996). The addition of VA enhanced the decolorization of Reactive Red 22 to 96% within 3 minutes.…”
Section: Peroxidase-catalyzed Decolorization and Degradation Of Dyesmentioning
confidence: 97%