2006
DOI: 10.1128/iai.00315-06
|View full text |Cite
|
Sign up to set email alerts
|

Additional Conjugation Methods and Immunogenicity of Bacillus anthracis Poly-γ- d -Glutamic Acid-Protein Conjugates

Abstract: The capsule of Bacillus anthracis, composed of poly-␥-D-glutamic acid (␥DPGA), is an essential virulence factor of B. anthracis. The capsule inhibits innate host defense through its antiphagocytic action. ␥DPGA is a poor immunogen, but when covalently bound to a carrier protein, it elicits serum antibodies. To identify the optimal construct for clinical use, synthetic ␥DPGAs of different lengths were bound to carrier proteins at different densities. The advantages of the synthetic over the natural polypeptide … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

0
22
0

Year Published

2007
2007
2024
2024

Publication Types

Select...
6
1

Relationship

1
6

Authors

Journals

citations
Cited by 29 publications
(22 citation statements)
references
References 27 publications
0
22
0
Order By: Relevance
“…Linker composition and length contribute to conjugate vaccine immunogenicity (Kubler-Kielb et al, 2006), but the extent of this contribution is often difficult to interpret because the corresponding haptenation ratios for the conjugates be- jpet.aspetjournals.org ing compared are not reported. Greater conjugate immunogenicity could be caused by enhanced recognition by antigenpresenting or B cells but could also be caused by differences in carrier protein haptenation because higher haptenation ratios are generally associated with greater immunogenicity (Carroll et al, 2011).…”
Section: Discussionmentioning
confidence: 99%
“…Linker composition and length contribute to conjugate vaccine immunogenicity (Kubler-Kielb et al, 2006), but the extent of this contribution is often difficult to interpret because the corresponding haptenation ratios for the conjugates be- jpet.aspetjournals.org ing compared are not reported. Greater conjugate immunogenicity could be caused by enhanced recognition by antigenpresenting or B cells but could also be caused by differences in carrier protein haptenation because higher haptenation ratios are generally associated with greater immunogenicity (Carroll et al, 2011).…”
Section: Discussionmentioning
confidence: 99%
“…The choice of conjugation methods is restricted by the pH and temperature sensitivities of both vaccine components. The types of chemical linkages between the O-SP and the protein as well as the saccharide chain length and the chain density on the protein were shown to influence the serum antibody responses to both vaccine components [35,36,37,38,39,40]. Here we studied two conjugation methods of O-SP either by their Kdo or their glucosamine residues.…”
Section: Discussionmentioning
confidence: 99%
“…Potentially, such an analysis may be beneficial for a variety of other protein-capsular conjugates that have been produced as immunogens for the protection against infection from several bacteria (overview in [9]); e.g., Streptococcus pneumoniae [21,22], Staphylococcus aureus [23], Neisseria meningitidis [24], Escherichia coli O157:H7 [25], and B. anthracis [26]. The latter has been considered the most likely biowarfare weapon [27] and is the subject of current biodefense strategies.…”
Section: Other Biomedical Applicationsmentioning
confidence: 99%