2015
DOI: 10.1016/j.jcte.2014.07.007
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Additive effects of lupin protein and phytic acid on aortic calcification in ApoE deficient mice

Abstract: Lupin proteins have repeatedly been shown to exhibit lipid lowering properties and reduce aortic calcification in atherosclerosis models. Despite many efforts on its identification, the component which is responsible for the observed effects is still under debate. Phytic acid which is generally associated with lupin protein isolates has currently been described as bioactive plant compound. The objective of the study was to determine the role of associated phytic acid for the described lupin protein effects.A t… Show more

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Cited by 5 publications
(3 citation statements)
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“…In conclusion, although previous studies have shown that LPI can decrease the calcification of atherosclerotic lesions in ApoE knockout mice, , the present study shows the multifunctional properties of the peptides from lupin in the key steps of atherosclerosis. LPH, produced by hydrolysis with Alcalase, contained peptides with several motifs associated with hypolipidemic, antioxidant, immunomodulating, and antithrombotic effects.…”
Section: Discussioncontrasting
confidence: 77%
“…In conclusion, although previous studies have shown that LPI can decrease the calcification of atherosclerotic lesions in ApoE knockout mice, , the present study shows the multifunctional properties of the peptides from lupin in the key steps of atherosclerosis. LPH, produced by hydrolysis with Alcalase, contained peptides with several motifs associated with hypolipidemic, antioxidant, immunomodulating, and antithrombotic effects.…”
Section: Discussioncontrasting
confidence: 77%
“…Moreover, treatment of SMC with 25-hydroxy cholesterol upregulated ALP expression, thus increasing calcification [ 87 ]. Finally, reduction of circulating cholesterol concentration in ApoE-deficient mice led to reduced aortic root calcification [ 88 ]. Altogether, these results suggest that lipoprotein and cholesterol metabolism is involved in extra-cellular mineralization ( Table 1 ).…”
Section: Lipoproteins and Vascular Calcificationmentioning
confidence: 99%
“…Among the Lupinus spp ., L. albus (white lupin) , L. angustifolius (narrow-leaf lupin), and L. luteus (annual-yellow lupin) are the most consumed [ 4 , 5 ]. Several health-promoting properties have been reported of Lupinus species, mainly L. albus and L. angustifolius, such as antioxidant, anti-inflammatory, hypolipidemic, hypoglycemic, and hypotensive properties among others in several preclinical and clinical human and animal studies [ 6 , 7 , 8 , 9 , 10 , 11 , 12 , 13 , 14 , 15 ]. These biological activities are attributed to their human-health beneficial chemical components, such as polyphenols, carotenoids and other phytochemicals [ 16 , 17 ].…”
Section: Introductionmentioning
confidence: 99%