1988
DOI: 10.1016/0264-410x(88)90223-x
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Adjuvant activity of Escherichia coli heat-labile enterotoxin and effect on the induction of oral tolerance in mice to unrelated protein antigens

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Cited by 273 publications
(151 citation statements)
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“…Both CT and Escherichia coli heat-labile enterotoxin (LT) are potent oral antigens and, in addition, provide adjuvant activity to antigens that are coadministered with them orally (13,14). Because the responses to potato HBsAg were much lower in the absence of CT, it is possible that an effective mucosal adjuvant will be needed for orally delivered material in human subjects.…”
Section: Discussionmentioning
confidence: 99%
“…Both CT and Escherichia coli heat-labile enterotoxin (LT) are potent oral antigens and, in addition, provide adjuvant activity to antigens that are coadministered with them orally (13,14). Because the responses to potato HBsAg were much lower in the absence of CT, it is possible that an effective mucosal adjuvant will be needed for orally delivered material in human subjects.…”
Section: Discussionmentioning
confidence: 99%
“…In addition, both toxins can act as adjuvants for the enhancement of mucosal and serum antibody responses to a mucosal co-administered antigen, resulting in a long-term memory to this antigen [35,105,202]. The immune response that is occurring against these toxins is not an advantage.…”
Section: Cholera Toxin and Escherichia Coli Thermolabile Enterotoxinmentioning
confidence: 99%
“…A major limiting factor for the development of mucosal or transcutaneous vaccines is the availability of safe, effective adjuvants that function non-parenterally and that can initiate and support the transition from innate to adaptive immunity. While a number of substances of bacterial origin have been tested as mucosal or transcutaneous adjuvants, the three bacterial products with the greatest potential to function as non-parenteral adjuvants are the ADP-ribosylating enterotoxins (cholera toxin (CT), produced by various strains of Vibrio cholerae, and the heat-labile enterotoxin (LT) produced by some enterotoxigenic strains of Escherichia coli [1][2][3][4][5]), synthetic oligodeoxynucleotides containing unmethylated CpG dinucleotides (CpG ODN) [6], and monophosphoryl lipid A (MPL) [7][8][9].…”
Section: Introductionmentioning
confidence: 99%