Adoption of HPAI biosecurity measures: The Chinese broiler industry

Huang, Ziyan; Loch, Adam; Findlay, Christopher; Wang, Jimin

doi:10.1016/s2095-3119(16)61511-3

Cited by 4 publications

(3 citation statements)

References 21 publications

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“…From the above literature review and statistical analysis, we found that production patterns also affect farmers' adoption behavior. At the same time, dairy farmers with more adult cows would pay more attention to dairy production, and the possibility of adopting milk safety measures would be higher (Handschucha et al 2013;Huang et al 2017).…”

Section: Variables and Their Descriptive Statisticsmentioning

confidence: 99%

Factors affecting the adoption of on-farm milk safety measures in Northern China — An examination from the perspective of farm size and production type

Yang

Chen

Kong

2019

Journal of Integrative Agriculture

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The cow stock of smallholder farmers with less than 100 cows still accounted for nearly 50% of total cows in China. Since the milk scandal occurred in 2008, raw milk safety has become focus for the sound development of the Chinese dairy industry. Adoption of on-farm milk safety measures by smallholders is a key for ensuring milk safety, and these measures are largely voluntary in nature. The recent survey conducted in northern China reveals that an overall adoption rate of various milk safety measures by smallholders is close to 48% with wide variations across the dairy farmers. We employ the Poisson regression model to study the determinants of farmers' adoption of voluntary milk safety measures. Compared with backyard dairy farmers, dairy complex and scaled dairy farms adopted more milk safety measures. Moreover, the empirical result indicates that farmers' adoption of raw milk safety measures is positively affected by farm size. These findings suggest that the changing dairy production structure towards larger farms and away from backyard dairy farming prompts smallholder dairy farmers to adopt more raw milk safety measures. This lends some support to the role of recent policy initiatives towards larger farms and away from backyard dairy farming on increasing the farmers' milk safety practices and reducing on-farm incidence of milk safety.

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Section: Variables and Their Descriptive Statisticsmentioning

confidence: 99%

Factors affecting the adoption of on-farm milk safety measures in Northern China — An examination from the perspective of farm size and production type

Yang

Chen

Kong

2019

Journal of Integrative Agriculture

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“…It was similar to broiler breeders in China in which only 47% of them controlled the traffic by controlling wild birds and rodents from entering their farms. Birds and wild rodents could be intermediaries for the transmission of poultry, so they could be infected with viruses [7]. Breeders needed to avoid direct contact between poultry and livestock with disease sources.…”

Section: Traffic Controlmentioning

confidence: 99%

Evaluation and Response of Farmers on The Application of Biosecurity System for Layer Chicken Farming in Lendah District Kulonprogo

2021

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Poultry farming has the risk of being attacked by various diseases. One effort to protect the poultry, particularly layer chickens is by implementing a biosecurity system to prevent death due to diseases [1]. The area where most breeders have implemented a biosecurity system is located in Lendah, Kulonprogo because, in 2015, chickens in the district were attacked by Newcastle disease called Tetelo. This study aims to evaluate the implementation of the biosecurity system by analyzing the conditions and the success rate of this system on layer chicken farming, as well as the attitudes of breeders toward the system. The respondents were gathered using census, and the data were analyzed by measuring variables in aspects of biosecurity conditions using a rating scale. The Spearman Rank measured the correlation, whereas breeders’ attitudes toward the implementation of biosecurity were measured qualitatively. The results showed that the implementation of the biosecurity system was at a moderate level, and chicken mortality was quite high. The attitudes of the breeders toward the layer chicken’s biosecurity system as a whole belonged to the good category. In conclusion, layer chicken breeders had a positive response to the biosecurity system.

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“…Only 47% of farmers-controlled traffic by controlling wild birds and rodents so they could not enter their farms. Birds and wild rodent animals can be an intermediary for the infection of chickens, so that livestock can be infected with the virus [8]. Farmers need to avoid direct contact between livestock, chickens with sources or carriers of disease.…”

Section: Good Traffic Controlmentioning

confidence: 99%

Evaluation of Biosecurity Implementation in Layer Chicken Farm in Gulurejo Village, Lendah Subdistrict, Kulonprogo District

Risvansuna¹,

Nurhikmat²

2018

Proceedings of the International Conference on Food, Agriculture and Natural Resources (FANRes 2018)

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The unreasonable mortality rate of poultry in Gulurejo Village has become a major problem. Although breeders claimed they have applied Biosecurity system, the issue of poultry mortality still could not be resolved. This study aims to analyze the condition and success level of Biosecurity application in a poultry farm in GulurejoVillage. The condition refers to nine aspects which are sanitation of the poultry coops and surroundings, drinking and food place, vaccinations, handling of poultry feces, sick and dead poultry, quarantine, and traffic control in poultry coops. This study was done in Gulurejo Village, Lendah Subdistrict, Kulonprogo Regency. The census's method was selected. The analysis technique used a rating scale and Spearman correlation. The result of this study showed that the Biosecurity level of poultry farming was on a medium level. That condition was caused by farmers who paid little attention to Biosecurity system, especially in the sanitation of food place and traffic control aspects. On the other hand, farmers who applied Biosecurity system well paid adequate attention to vaccinations, handling of dead poultry and quarantine. With regard to the level of successful applications, 82% of farmers were not successful in Biosecurity application because the mortality level was still high.

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Adoption of HPAI biosecurity measures: The Chinese broiler industry

Cited by 4 publications

References 21 publications

Factors affecting the adoption of on-farm milk safety measures in Northern China — An examination from the perspective of farm size and production type

Factors affecting the adoption of on-farm milk safety measures in Northern China — An examination from the perspective of farm size and production type

Evaluation and Response of Farmers on The Application of Biosecurity System for Layer Chicken Farming in Lendah District Kulonprogo

Evaluation of Biosecurity Implementation in Layer Chicken Farm in Gulurejo Village, Lendah Subdistrict, Kulonprogo District

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