2016
DOI: 10.1039/c5gc02832a
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Adsorption of sucrose on zeolites

Abstract: The adsorption of sucrose on FAU type zeolites was measured depending on the ratio of Si/Al and the solvent composition (ethanol–water).

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Cited by 22 publications
(6 citation statements)
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“…The mesoporous volume of the USY zeolite is higher in comparison to the HY2.5 zeolite due to the partial destruction of the structure during the aluminum extraction procedure performed by the supplier. The measured chemical and textural properties of the zeolites are similar to the characterization results obtained for these materials in the literature . The MCM‐41 solid did not present any microporosity as shown in Table and Figure SI‐2 (nitrogen sorption isotherms), also the obtained surface area, calculated using the α‐plot method, was around 1000 m 2 .g −1 which is in a good agreement with the results shown by Grün et al …”
Section: Resultssupporting
confidence: 89%
See 1 more Smart Citation
“…The mesoporous volume of the USY zeolite is higher in comparison to the HY2.5 zeolite due to the partial destruction of the structure during the aluminum extraction procedure performed by the supplier. The measured chemical and textural properties of the zeolites are similar to the characterization results obtained for these materials in the literature . The MCM‐41 solid did not present any microporosity as shown in Table and Figure SI‐2 (nitrogen sorption isotherms), also the obtained surface area, calculated using the α‐plot method, was around 1000 m 2 .g −1 which is in a good agreement with the results shown by Grün et al …”
Section: Resultssupporting
confidence: 89%
“…The measured chemical and textural properties of the zeolites are similar to the characterization results obtained for these materials in the literature. [63][64][65][66] The MCM-41 solid did not present any microporosity as shown in Table 1 and Figure SI-2 (nitrogen sorption isotherms), also the obtained surface area, calculated using the α-plot method, was around 1000 m 2 .g À 1 which is in a good agreement with the results shown by Grün et al [43]…”
Section: Dft Calculation Of the Frequencies Of Organonitrogen Compounsupporting
confidence: 88%
“…To obtain high-quality saccharide, several separation techniques have been applied in the saccharides purification process, including vacuum evaporation [13], adsorption [14], precipitation by ethanol [15], ion exchange [16], chromatography [17] and membrane separation technology [18,19], as shown in Table 2. In comparison, membrane technology, i.e., nanofiltration (NF), is a promising technology for separation and purification of saccharides due to low energy consumption, reduced environmental impact and, in particular, the maintenance of the intrinsic properties of the product during the separation process [20].…”
Section: Introductionmentioning
confidence: 99%
“…Previous work has mainly focused on studying the mass transfer in single component systems, e.g. sugar molecules in aqueous solutions, [20][21][22][23][24][25][26] simple alcohols, ketones, and aromatics 27,28 or amino acids. 29 Relevant data is summarized in Table 1.…”
Section: Introductionmentioning
confidence: 99%