“…Generally, the mechanisms of fluorescence quenching include dynamic quenching and static quenching, which are mainly caused by physical collision-induced energy transfer and adsorption-induced coordination that affect electronic transmission, respectively . It is well known that U(VI) shows a strong selective affinity for amine groups. ,, In our experiment, the majority of the U(VI) species exist in the form of UO 2 2+ , UO 2 OH + , UO 2 (OH) 2 , and (UO 2 ) 3 (OH) 5 + , which can be adsorbed on the probe through hydrogen bonding. Therefore, the fluorescence quenching effect induced by U(VI) is deduced to be a static quenching mechanism caused by the adsorption of U(VI).…”