Physical and aerodynamic properties of agricultural products have been used to precision design of the machinery and different postharvest operations. In this study, some physical and aerodynamic properties of corn kernels were investigated as a function of size at three levels of small, medium, and large (8.41 mm, 9.60 mm, and 11.62 mm, respectively) and moisture content in the range of 10 to 25% (wet basis). According to results, with increasing the moisture content from 10 to 25%, the length; width; thickness; geometric mean diameter; mass; and volume of the small, medium, and large kernels linearly increased by 2.