Agro-Techniques for Baby Corn Production

Singh, Mahesh Kumar; Singh, Shailendra Kumar; Singh, B. N.

doi:10.1007/978-981-32-9151-5_14

Cited by 8 publications

(4 citation statements)

References 18 publications

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“…Overall, the 20 March harvested crops gave the maximum seed yield, while a delayed last cutting (19 April) caused a significant loss to the seed yield of Egyptian clover. These findings corroborate with those previously reported results of Asmaa et al [52], Din et al [53] and Singh et al [54], whereby the plant height of Egyptian clover was inferred to be primarily a genetically controlled trait that was also influenced by agronomic management plans. However, it was concluded that time and crop stages of previous harvestings determine the plant height of Egyptian clover [52,55].…”

Section: Experiments 2 321 Yield Attributes and Seed Yieldsupporting

confidence: 93%

Egyptian Clover Genotypic Divergence and Last Cutting Management Augment Nutritive Quality, Seed Yield and Milk Productivity

Jabbar

Iqbal

Iqbal³

et al. 2022

Sustainability

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Under a changing climate, harvesting management and exploiting the genotypic divergence of Egyptian clover cultivars offers a biologically viable solution to sustainably boost the milk productivity of dairy animals. Two multi-season field trials were executed under semi-arid conditions whereby the first experiment aimed to assess the potential of Egyptian clover cultivars (Berseem Agaiti, Anmol and SB-11) for nutritional quality attributes and the digestibility of green forage and hay, forage palatability and milk productivity of buffaloes fed on hay. In the second field investigation, new promising line, SB-11, was tested for seed production potential under varying dates of the last harvesting regimes (10, 20 and 30 March along with 9 April and 19 April) owing to a sharp hike in temperature. In terms of the nutritive value of green forage and hay, SB-11 remained superior for recording the maximum crude protein (CP), ash, fat and nitrogen-free extract except dry matter (DM) content that was exhibited by the Anmol cultivar. Additionally, SB-11 remained unmatched by giving a minimum crude fiber (CF), while Berseem Agaiti yielded the lesser nutritive forage by producing 4% and 2% higher CF than SB-11 and Anmol, respectively. Moreover, SB-11 recorded the maximum digestibility of CP and DM. Furthermore, SB-11 exhibited a 6% and 9% higher palatability along with 8% and 11% higher milk production than Anmol and Berseem Agaiti, respectively. Additionally, 20 March surpassed the rest of the cutting dates by exhibiting 7%, 23%, 50% and 207% more seed yield than 10 March, 30 March, 9 April and 19 April, respectively, indicating quite a pronounced effect of the last cutting management on the seed production potential of Egyptian clover. The research findings suggest SB-11 as a promising genotype for bridging the nutritive gap of quality feed (forage and hay) for buffaloes along with addressing the seed production challenge of Egyptian clover.

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Section: Experiments 2 321 Yield Attributes and Seed Yieldsupporting

confidence: 93%

Egyptian Clover Genotypic Divergence and Last Cutting Management Augment Nutritive Quality, Seed Yield and Milk Productivity

Jabbar

Iqbal

Iqbal³

et al. 2022

Sustainability

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“…It contains 40% of high quality protein and 20 % of oil. It is a rich source of amino acids like arginine, lysine, vitamin C, minerals, salts (thiamine and riboflavin) Singh et al [1]. It is called the "Golden Bean" and "Wonder crop" of the twentieth century and "Miracle crop" of the 21 st century because of its high nutritional value and myriad forms of uses.…”

Section: Introductionmentioning

confidence: 99%

Zinc Dynamics and Yield Sustainability in Soybean (Glycine max L. Merrill) under Various Zinc Application Frequencies on Typic Haplusterts

Hadole,

Sarap,

Reddy

et al. 2024

AJSSPN

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The field experiment entitled “Zinc Dynamics and Yield Sustainability in Soybean (Glycine max L. Merrill) under Various Zinc Application Frequencies on Typic Haplusterts” was undertaken during the Kharif of 2015-16, 2017-18 and 2019-20 at Experimental Farm Unit, Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola. The effect on soil available Zinc was also evaluated. The experiment was laid out in Three Zinc application frequencies, viz. once (single year), alternate (every alternate year), and continuous (every year) at four Zinc application rates, viz. 2.5, 5.0, 7.5, and 10.0 kg ha−1 along with one control (no Zinc) were investigated from 2015-16, 2017-18 and 2019-20. The Zinc application significantly improved the crop yields, system sustainability, DTPA-Zn, and different Zinc pools without causing any environmental risk. In general, the alternate year application of Zinc in Treatment T7 at 7.5 kg ha−1 produced the maximum grain and straw yield and system productivity. Similarly, the maximum macro and micronutrients uptake was also observed with alternate year application of Zinc at T7 of 7.5 kg ha−1.

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“…From the total production of the world, 91% of the total is produced in India. Its seed contains 25% protein, 1.7% fat, 3.5% minerals, 1.5% fibre content and 57.6% carbohydrate content (Singh et al 2015) [1] . Being a leguminous crop, it utilizes atmospheric nitrogen through symbiotic nitrogen fixation with the help of nodule bacteria to meet the nitrogen requirement for crop.…”

Section: Introductionmentioning

confidence: 99%

Evaluation of different nutrient management practices on growth and yield of red gram (Cajanus cajan L.) under irrigated conditions of Punjab

Singh,

Bawa,

Kumar

2024

Int. J. Res. Agron.

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A field experiment on "Evaluation of different nutrient management practices on growth and yield of red gram (Cajanus cajan L.) under irrigated conditions of Punjab" was conducted at Campus for Research and Advanced Studies, during Kharif 2021-22. The experiment was conducted in factorial randomized design with 16 treatment combination and three replications. It consists four solid fertilizers in main plot and four different liquid fertilizers in sub plot. The results revealed that both growth and yield (16.44 q ha -1 and 15.18 q ha -1 ) were significantly higher with the application of solid fertilizer 10 t FYM ha -1 + 5 kg S ha -1 + 2 t VC ha -1 + Rhizobium 5 kg ha -1 and liquid fertilizer 2% urea solution + 2% DAP solution + 5% punchagavya solution.

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Agro-Techniques for Baby Corn Production

Cited by 8 publications

References 18 publications

Egyptian Clover Genotypic Divergence and Last Cutting Management Augment Nutritive Quality, Seed Yield and Milk Productivity

Egyptian Clover Genotypic Divergence and Last Cutting Management Augment Nutritive Quality, Seed Yield and Milk Productivity

Zinc Dynamics and Yield Sustainability in Soybean (Glycine max L. Merrill) under Various Zinc Application Frequencies on Typic Haplusterts

Evaluation of different nutrient management practices on growth and yield of red gram (Cajanus cajan L.) under irrigated conditions of Punjab

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