2016
DOI: 10.1016/j.socscimed.2016.07.020
|View full text |Cite
|
Sign up to set email alerts
|

Agroecology and sustainable food systems: Participatory research to improve food security among HIV-affected households in northern Malawi

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

0
23
0
2

Year Published

2017
2017
2023
2023

Publication Types

Select...
5
2
1

Relationship

0
8

Authors

Journals

citations
Cited by 41 publications
(25 citation statements)
references
References 38 publications
0
23
0
2
Order By: Relevance
“…Studies show that farms with high levels of agroecological integration can produce higher total production per unit area with fewer off-farm inputs (Altieri 2002, Funes et al 2002, Funes-Monzote 2008, 2010, van de Merwe, Cloete and van der Hoeven et al 2010, Rosset et al 2011, Pretty et al 2010., Nyantakyi-Frimpong 2016, Pandey et al. 2016, Ghosh 2014, Brown 2016.…”
Section: The Potential Of An Agroecological Approach To Transform Agrmentioning
confidence: 99%
“…Studies show that farms with high levels of agroecological integration can produce higher total production per unit area with fewer off-farm inputs (Altieri 2002, Funes et al 2002, Funes-Monzote 2008, 2010, van de Merwe, Cloete and van der Hoeven et al 2010, Rosset et al 2011, Pretty et al 2010., Nyantakyi-Frimpong 2016, Pandey et al. 2016, Ghosh 2014, Brown 2016.…”
Section: The Potential Of An Agroecological Approach To Transform Agrmentioning
confidence: 99%
“…This is why methodological tools have been developed to allow the identification of dietary diversity in the households and individually, such as the Household Dietary Diversity Score (HDDS) elaborated by the FANTA Project (Food and Nutrition Tehcnical Assistence) (Swindale and Bilinsky, 2006). The HDDS is a qualitative methodology that has been validated in different countries as an approximate measure of energy consumption per capita of the household (De Cock et al 2013;Kennedy et al 2010;Legwegoh and Hovorka, 2013;Maxwell et al 2014;Nyantakyi-Frimpong et al 2016;Tsiboe et al 2016). It also allows to identify the population's food deficiencies or excesses and it works as a baseline to implement interventions that improve the food consumption in households (Swindale and Bilinsky, 2006).…”
Section: Discussionmentioning
confidence: 99%
“…It also allows to identify the population's food deficiencies or excesses and it works as a baseline to implement interventions that improve the food consumption in households (Swindale and Bilinsky, 2006). This indicator assesses the number of different food groups consumed in the household during a defined reference period, such as the last 24 or 48 hours or the last 7 or 14 days (De Cock et al 2013;Legwegoh and Hovorka, 2013;Nyantakyi-Frimpong et al 2016).…”
Section: Discussionmentioning
confidence: 99%
“…Gates Foundation) offer technical solutions with green outcomes (GMOs, drip irrigation, drones and GPS controlled pesticide application), whilst others rooted in a more critical position on food sovereignty argue for a more radical reconfiguration of global food chains in the interests of both producers and the environment (Pretty et al 2010;Morvaridi 2016;). There is a growing evidence base that genuine sustainable agriculture (low input, agro-ecological systems) can deliver intensification and improved livelihoods (Pretty 2001(Pretty , 2002(Pretty , 2003Altieri and Toledo 2011;Altieri, Funes-Monzote, and Petersen 2012;Rosset et al2011;Bennett and Franzel 2013;Nyantakyi-Frimpong et al 2016;Khadse et al 2018;). Yet, the barriers to agricultural policy being shaped by this evidence are significant (Isgren 2016).…”
Section: Challenge 2-the Politics Of Agricultural 'Modernisation'mentioning
confidence: 99%