“…However, results from studies from our laboratory show that, in acute slices, synaptic NMDA currents from deep-layer PFC neurons are reliably inhibited by moderate (44 mM) concentrations of ethanol whereas those generated by AMPA or GABA A receptors are mostly unaffected (our unpublished observations). These findings are generally consistent with other studies showing that ethanol has little effect on most AMPA-mediated EPSCs (Lovinger et al, 1989;Weiner et al, 1999) (but see Mameli et al, 2005;Carta et al, 2006) and has variable effects on GABA-mediated currents (for review, see Weiner and Valenzuela, 2006). Importantly, NMDA-dependent response processes are consistently reported to be inhibited by ethanol including those from hippocampus (Lovinger et al, 1990), posterior cingulate (Li et al, 2002), nucleus accumbens (Nie et al, 1994), and amygdala (Roberto et al, 2004).…”