2006
DOI: 10.1127/entom.gen/29/2006/39
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Alimentación del adulto y la ninfa de Antarctoperla michaelseni y Limnoperla jaffueli de Chile Central (Plecoptera: Gripopterygidae)

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Cited by 18 publications
(12 citation statements)
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“…In order to study the gut content, we introduced each specimen in a vial with Hertwigs' liquid and heated them in an oven at 65°C for 20-24 h, following the methodology of Bello and Cabrera (1999) used in other studies of larval feeding (e.g., Derka et al, 2004;Tierno de Figueroa et al, 2006;Fenoglio et al, 2007). By using a microscope with an ocular micrometer, we estimated the percentage of the absolute gut content (at 409) as the total area occupied by the content in the whole digestive tract, and the relative gut content (at 4009) as the area occupied for each component within the total gut content.…”
Section: Methodsmentioning
confidence: 99%
“…In order to study the gut content, we introduced each specimen in a vial with Hertwigs' liquid and heated them in an oven at 65°C for 20-24 h, following the methodology of Bello and Cabrera (1999) used in other studies of larval feeding (e.g., Derka et al, 2004;Tierno de Figueroa et al, 2006;Fenoglio et al, 2007). By using a microscope with an ocular micrometer, we estimated the percentage of the absolute gut content (at 409) as the total area occupied by the content in the whole digestive tract, and the relative gut content (at 4009) as the area occupied for each component within the total gut content.…”
Section: Methodsmentioning
confidence: 99%
“…Ten individuals per species and habitat were used in the present study (for further details on distribution and characteristics of habitats see Vázquez-Luis et al, 2008). Therefore, the gut contents of a total of 240 specimens of 14 amphipod species were examined following the methodology proposed by Bello & Cabrera (1999) with slight variations (Tierno de Figueroa et al, 2006;Guerra-García & Tierno de Figueroa, 2009). Each individual was added to a vial with Hertwig's liquid (consisting of 270 g of chloral hydrate, 19 ml of chloridric acid 1 N, 150 ml of distilled water and 60 ml of glycerin) and heated in an oven at 658C for 3 to 6 hours, depending on the cuticle thickness of the specimens.…”
Section: A T E R I a L S A N D M E T H O D Smentioning
confidence: 99%
“…The gut examination methodology used in this study has been applied previously by entomologists (Tierno de Figueroa et al 2006) and was successfully used for amphipods (Navarro-Barranco et al 2013;Vazquez-Luis et al 2013;Guerra-García et al 2014). Gut content analyses are an accurate direct indicator, which is an advantage compared with indirect indicators, such as stable isotope and fatty acid analyses.…”
Section: Discussionmentioning
confidence: 99%