“…Much of what we know about allelopathy in phytoplankton comes from studies on harmful species (e.g., Arzul et al 1999, Schmidt and Hansen 2001, Kubanek et al 2005, Tang and Gobler 2010. These studies illustrate the complex nature of these interactions, showing that both production of and responses to allelopathic compounds vary greatly between and within species (Gran eli et al 2008, Poulson et al 2010, Hattenrath-Lehmann and Gobler 2011, Suikkanen et al 2011, and are influenced by abiotic (e.g., light, temperature, nutrient availability) and biotic (e.g., growth stage, presence or absence of bacteria) factors (Kubanek et al 2005, Gran eli et al 2008, Prince et al 2008a, Poulson et al 2010, Yamasaki et al 2011. Cell concentrations of both the allelopathic species and its "targets," as well as the duration of exposure to exudates, appear to play important roles in determining outcomes of allelopathic interactions, suggesting that the responses are dose-dependent (Tillmann et al 2007, Poulson et al 2010, Tang and Gobler 2010.…”