“…CI can lead to symptoms like lenticel darkening, pitting, decay, uneven color development in mangos (Bhardwaj et al, 2022a(Bhardwaj et al, , 2022b(Bhardwaj et al, , 2022cSalazar-Salas et al, 2022), brownish pits in flavedo in oranges (Sun et al, 2019), mealiness and flesh browning in peaches (Cao et al, 2018), gel breakdown, flesh-reddening and internal browning in plums (Wang et al, 2016a;Xu et al, 2022), cell wall shrinkage in carrots (Lei et al, 2004), skin lignification in kiwifruit (Jiao et al, 2022), surface pitting in pomegranate (Molla et al, 2022), and tomatoes (Azadshahraki et al, 2018). To date, numerous studies have been conducted to ROS overproduction is a major cause associated with this injury (Gill and Tuteja, 2010;Zeng et al, 2016).…”