2002
DOI: 10.1016/s0378-1097(02)00574-8
|View full text |Cite
|
Sign up to set email alerts
|

amyP, a reporter gene to study strain degeneration in Clostridium acetobutylicum ATCC 824

Abstract: Clostridium acetobutylicum produces an extracellular K-amylase when grown on glucose as the sole carbon source. This enzyme was previously characterized from a biochemical point of view but its encoding gene was never identified. The 2283-bp amyP gene encodes a 83 013-Da mature protein with an N-terminal domain that exhibits strong identity to the family 13 glycosyl hydrolases such as the Bacillus K-amylases. Transcriptional analysis revealed that amyP is transcribed in solventogenic but not in acidogenic chem… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1

Citation Types

0
12
0

Year Published

2003
2003
2020
2020

Publication Types

Select...
9

Relationship

0
9

Authors

Journals

citations
Cited by 23 publications
(12 citation statements)
references
References 21 publications
0
12
0
Order By: Relevance
“…In contrast, SKO1 had a greater average peak acid concentration than the WT (256 and 112 mM, respectively). SKO1 samples from the bioreactors were plated on 2ϫ YTGMA (10,20) and shown by iodine staining to degrade starch, indicating that the strain still contained pSOL1. Growth kinetics was also inhibited: the doubling times for the WT and SKO1 were 1.07 and 1.45 h, respectively.…”
Section: Resultsmentioning
confidence: 99%
“…In contrast, SKO1 had a greater average peak acid concentration than the WT (256 and 112 mM, respectively). SKO1 samples from the bioreactors were plated on 2ϫ YTGMA (10,20) and shown by iodine staining to degrade starch, indicating that the strain still contained pSOL1. Growth kinetics was also inhibited: the doubling times for the WT and SKO1 were 1.07 and 1.45 h, respectively.…”
Section: Resultsmentioning
confidence: 99%
“…amyP, encoding ␣-amylase, is present on pSOL1 and hence would be lost if the cell degrades. This renders the cell unable to metabolize starch (18,32). After 24 h of growth in batch culture, 100-l samples of cell suspension were spread on three agar-solidified 2XYTGMA plates to test for ␣-amylase activity as previously described (18).…”
Section: Methodsmentioning
confidence: 99%
“…␣-Amylase activity was detected by the method described previously (22,43). The cells were diluted and plated on 2YTGMA medium, and the plates with colonies (less than 30 on each plate) were overlaid with iodine solution (5% solid iodine, 10% potassium iodine).…”
Section: Methodsmentioning
confidence: 99%
“…The cells were diluted and plated on 2YTGMA medium, and the plates with colonies (less than 30 on each plate) were overlaid with iodine solution (5% solid iodine, 10% potassium iodine). The colonies with ␣-amylase activity showed starch-hydrolyzing ability, i.e., the colonies were surrounded by a clear halo against a blue background, indicating the presence of the ␣-amylase encoded by a gene on the pSOL1 plasmid, demonstrating that the cells had not degenerated (22,43). Colonies of a degenerated strain, M5 (10), did not show haloes.…”
Section: Methodsmentioning
confidence: 99%