1994
DOI: 10.1007/bf00393391
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An energy cost minimizing strategy for fermentation dissolved oxygen control

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Cited by 8 publications
(2 citation statements)
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“…Following Shields and Kao's energy cost analysis again, the energy cost of foam breakage would be an unacceptable three orders of magnitude greater than the energy cost for aeration and agitation. [11] Dedhia et al . were the first to pay particular attention to the horn dimensions and started to consider the liquid drainage rate in addition to basic measurements of foam breakage.…”
Section: Introductionmentioning
confidence: 98%
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“…Following Shields and Kao's energy cost analysis again, the energy cost of foam breakage would be an unacceptable three orders of magnitude greater than the energy cost for aeration and agitation. [11] Dedhia et al . were the first to pay particular attention to the horn dimensions and started to consider the liquid drainage rate in addition to basic measurements of foam breakage.…”
Section: Introductionmentioning
confidence: 98%
“…Following Shields and Kao's energy cost analysis of fermentation, it can be estimated that the energy cost of Dorsey's foam breaker would be commensurate with the energy cost for aeration and agitation. [11] However, the air flow required for the generator was typically an order of magnitude greater than the aeration flow rate. The energy field of the breaker appeared to be a function of the ultrasonic frequency with 26 and 29 kHz giving a wider field of breakage than 34 kHz.…”
Section: Introductionmentioning
confidence: 99%