Analisis Efisiensi Teknis Usaha Penggemukan Sapi Potong di Kabupaten Agam  Provinsi Sumatera Barat

Indrayani, Ida; Nurmalina, Radna; Fariyanti, Anna

doi:10.25077/jpi.14.1.286-296.2012

Cited by 14 publications

(19 citation statements)

References 2 publications

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“…Dengan demikian, usaha peningkatan produksi melalui peningkatan efisiensi teknis sangat dimungkinkan, terlebih efisiensi pertanian adalah penyokong utama terhadap pertumbuhan produktivitas pertanian dan alokasi efisien sumberdaya ekonomi (Darkuet et al, 2013). Hal ini didukung beberapa hasil penelitian sebelumnya yang menyimpulkan bahwa masih terdapat peluang peningkatan efisiensi teknis usaha penggemukan sapi potong sekitar 23% (Indrayani 2011;Isyanto et al, 2013) Penelitian terkait peningkatan efisiensi usaha penggemukan sapi penting dilakukan karena sapi potong merupakan salah satu komoditas strategis yang menjadi perhatian pemerintah, dengan pelaku usaha dominan peternak rakyat. Kajian ini diharapkan dapat memberikan informasi peluang peningkatan produksi melalui peningkatan efisiensi berdasarkan alokasi sumber daya yang ada.…”

Section: Pendahuluanunclassified

“…Curahan waktu selanjutnya dialokasikan relatif merata untuk memberi makan (16,1%), membersihkan kandang (13,6%), dan memberi minum (15,9% Nilai ini lebih rendah dibandingkan temuan Sidauruk et al (2001) yang menyebutkan satu HOK dapat menangani 47 ekor sapi. Namun hasil kajian lain menyebutkan bahwa seorang pekerja dapat menangani 2-5 ekor sapi (Marawali et al, 2004;Indrayani, 2011;Luanmase et al, 2011). Perbedaan kemampuan menangani jumlah sapi diduga karena pelaku penggemukan juga berbeda.…”

Section: Karakteristik Usaha Penggemukan Sapi Potongunclassified

“…Hal ini sesuai dengan penelitian sebelumnya bahwa pengalaman akan menurunkan inefisiensi (Indrayani, 2011;Gultom et al, 2014).…”

Section: Sumber-sumber Inefisiensi Teknisunclassified

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Analisis Efisiensi Teknis Dan Faktor Penentu Inefisiensi Usaha Penggemukan Sapi Potong Di Kabupaten Gorontalo

Rouf¹,

Munawaroh²

2016

Jurnal Pengkajian

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Technical Efficiency Analysis and The Determinants of Inefficiency Factors of Beef Cattle Fattening inGorontalo District. Beef cattle farming in Gorontalo Province generally is managed by household farmers. However, smallholder cattle operations have several problems like low productivity, small bussiness scale and traditional management. The objectives of this study are to estimate level of technical efficiency of beef cattle production and to assess the effect of socio-economic factors on the technical efficiency. Thirty respondents in Tolangohula Sub district, Gorontalo District, Gorontalo Province were selected by accidental sampling method and analyzed using stochastic frontier production function. Results of the analysis showed that the beef cattle farming was feasible but the level of technical efficiency was low with an average efficiency index of 0.690. There were chances to increase in efficiency by 31%. Factors that affected the production of beef cattle were labors, forages and feeder cattleweight while the inefficiency was determined by the ownership status of the beef cattle and the intensity of the extension. Therefore, an access to resources such as technical training and access to an increased number of cattles through a capital increase needed to be developed. Keywords: beef cattle, technical efficiency, Gorontalo ABSTRAKSecara umum budidaya penggemukan sapi potong di Provinsi Gorontalo dikelola oleh peternak rakyat dengan ciri-ciri diantaranya produktivitas usaha rendah, skala usaha kecil dan pengelolaan tradisional. Usaha ini menjadi unggulan untuk memenuhi kebutuhan konsumsi daging sapi. Tujuan penelitian adalah menganalisis tingkat efisiensi teknis dan faktor penentu inefisiensi usaha penggemukan sapi potong. Pengambilan data dilaksanakan di Kecamatan Tolangohula, Kabupaten Gorontalo pada bulan Oktober-November 2013. Penelitian menggunakan data primer yang diperoleh dari 30 peternak yang dipilih dengan metode accidental sampling. Data kemudian dianalisis menggunakan fungsi produksi stokhastic frontier. Hasil analisis menunjukkan bahwa usaha penggemukan sapi potong layak diusahakan namun capaian efisiensi teknis usaha sapi potong masih rendah dengan nilai indeks efisiensi ratarata sebesar 0,690. Faktor yang mempengaruhi produksi sapi potong yaitu tenaga kerja, pakan hijauan dan bobot bakalan. Sementara inefisiensi usahatani ditentukan oleh status kepemilikan sapi dan intensitas penyuluhan. Oleh karena itu, akses terhadap sumber informasi seperti pelatihan teknis dan akses terhadap peningkatan jumlah sapi melalui peningkatan modal perlu terus dikembangkan. Kata kunci: efisiensi teknis, penggemukan sapi potong, faktor-faktor penentu inefisiensi etani

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Section: Pendahuluanunclassified

Section: Karakteristik Usaha Penggemukan Sapi Potongunclassified

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Analisis Efisiensi Teknis Dan Faktor Penentu Inefisiensi Usaha Penggemukan Sapi Potong Di Kabupaten Gorontalo

Rouf¹,

Munawaroh²

2016

Jurnal Pengkajian

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“…The recent studies showed the ownership status of cattle positively correlate to the technical efficiency of beef cattle cowcalf and fattening farming (Isyanto et al, 2013;Indrayani et al, 2012;Kalangi et al, 2014). In the specific study of the technical efficiency of traditional beef cattle fattening farming (Pramusintho et al, 2015), identified that the large percentage rate received by tenant in share-beef cattle based on shareincome had a positive correlation on the level of technical efficiency.…”

Section: Introductionmentioning

confidence: 99%

“…Most studies show that the production inputs that have influenced the production of beef cattle farming such as the number of forages, feed supplements, number of veterinary services, allocation of family labour, etc. (Isyanto et al, 2013;Indrayani et al, 2012;Kalangi et al, 2014).…”

Section: Introductionmentioning

confidence: 99%

The Comparison of Technical Efficiency on Cattle Breeding Business Between Share-Beef Cattle Model and Farmer-Own Beef Cattle Model at Muaro Jambi Regency, Jambi Province

et al. 2017

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The lack of capital for investment and limited access for small beef cattle farming to obtain credit from financial institution have contributed to the occurrence of share-beef cattle in rural areas. Through share-beef cattle pattern, the farmers (tenant) can rent livestock from other parties (individual nor government) within a share-beef cattle contract agreement. The purposes of this study were to determine the technical efficiency and the factors which influence the inefficiency from 108 small beef cattlebreeding, which consists of 59 farming operated by owner and 49 operated by tenant. The unit samples were selected by snowball sampling method and analysed by Stochastic Frontier Production. Our study showed that the average technical efficiency of beef cattle breeding operated by owner was at 0.73, otherwise operated by tenant was at 0.790. The inefficiency of beef cattle breeding operated by owner has negatively corresponded to the number of cows, the farmer age, the age of cow and the application of artificial insemination (IA), but positively corresponded to allocation of family labour and level of farmer education. The inefficiency of beef cattle breeding operated by a tenant has negatively corresponded to the application of artificial insemination (AI). Specific conclusion of the study was the technical efficiency level of small beef cattle breeding was not only affected by the ownership of beef cattle but also by the pattern of share-beef cattle. The share-beef cattle based on share income(50:50) may improve the value of technical efficiency compared to share-beef cattle based on share in-kind (share-beef cattle revolving cow or share-beef cattle revolving calf).

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Stages and measures of artificial insemination innovation adoption on cattle farmers in Agam Regency in West Sumatera

Anas

Jaswandi

Ediset

et al. 2023

The 5th INTERNATIONAL CONFERENCE ON AGRICULTURE AND LIFE SCIENCE 2021 (ICALS 2021): “Accelerating Transformation in Industrial

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Analisis Efisiensi Teknis Usaha Penggemukan Sapi Potong di Kabupaten Agam Provinsi Sumatera Barat

Cited by 14 publications

References 2 publications

Analisis Efisiensi Teknis Dan Faktor Penentu Inefisiensi Usaha Penggemukan Sapi Potong Di Kabupaten Gorontalo

Analisis Efisiensi Teknis Dan Faktor Penentu Inefisiensi Usaha Penggemukan Sapi Potong Di Kabupaten Gorontalo

The Comparison of Technical Efficiency on Cattle Breeding Business Between Share-Beef Cattle Model and Farmer-Own Beef Cattle Model at Muaro Jambi Regency, Jambi Province

Stages and measures of artificial insemination innovation adoption on cattle farmers in Agam Regency in West Sumatera

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