Analytical Methods for Standardization of Ayurvedic Asavas and Aristas; A Review

Das, Chandan; Ghosh, Goutam; Bose, Anindya; Das, Dhanjit Kumar

doi:10.36468/pharmaceutical-sciences.523

Cited by 9 publications

(8 citation statements)

References 23 publications

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“…In the present study, bioactive compounds were identified from the H. flagelliformis, and it was compared with the other seaweed or plant species compounds already recorded 13,14,15 . The modern analytical tools like HPTLC and HPLC confirmed the presence of the active constituents and potential adulterants in ayurvedic drugs 16 .…”

Section: Discussionmentioning

confidence: 98%

Untitled

2020

IJPSR

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The experiment was carried out to investigate the phytochemicals constituents of the red seaweed Hypnea flagelliformis (Greville ex J. Agardh. 1851) from Tuticorin coastal waters, Gulf of Mannar, southeast coast of India; by using HPLC, FTIR, and Gas Chromatography-Mass Spectrometry. The selected seaweed was extracted with ethyl acetate (by soxhlet extraction method), furthermore subjected to HPLC, FTIR, and GC-MS analysis to reveal the phytochemical constituents. Totally five peak values were found in HPLC analysis. Among the five, three are a prominent peak at 2.243, 2.447, and 30.787 min, and the area percentages were 23.0, 45.4, and 30.6, respectively. The IR spectrum of ethyl acetate extract shows nine peaks corresponding to the wavenumber 3403.

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Section: Discussionmentioning

confidence: 98%

Untitled

2020

IJPSR

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“…[2][3][4] Numerous ayurvedic formulations comprising apigenin were marketed for health care delivery systems. 5 The quality control of formulations containing apigenin is important in the ayurvedic industries. Literature survey revealed that analytical methods such as spectrophotometric, HPLC and HPTLC methods [6][7][8][9] were reported for the estimation of apigenin in various plant extracts.…”

Section: Introductionmentioning

confidence: 99%

Optimization of a Validated UV-Spectrophotometric Methodology for Assessment of Apigenin in Bulk Powder

Shetti¹,

Jalalpure²

2022

IJPER

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Introduction: Apigenin (4,5,7 Trihydroxyflavone) is a natural compound of flavonoids class, which is found in various plant constituents. Since primitive years, Apigenin has been used as a traditional medicine, because it possesses biological functions. Common ayurvedic formulations comprising apigenin are in market. Hence quality control of preparation covering apigenin is desirable. Objectives: In present study, pointed to enhance and validate UV Spectrophotometric method to evaluation of apigenin in bulk powder. Methods: Using methanol as solvent, UV Spectrophotometric method was developed. Apigenin showed supreme absorbance wavelength at 267 nm. New technique enhanced and validated in terms parameters such Specificity, Discrimination, Linearity, Correctness, Ruggedness, Solution stability as per each ICH guidelines. Results: The detector response for apigenin was linear in the sure concentration range of 2μg/mL-10μg/mL with correlation coefficient of 0.9995. Newly developed method was found to be specific, Selective linear, Precise, Rugged, reproducible for estimation of apigenin with %RSD values less than 2%. Conclusion: In this study Development and Validation of UV-Spectrophotometric method can be employed for the apigenin assessment in bulk powder.

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“…Ushirasava soothes excessive Pitta dosha (responsible for digestion in the body) due to its cooling properties. According to Ayurvedic Pharmacopoeia, there are various ingredients involved in the preparation of Ushirasava and are mentioned in the table 1 [11,12]. It is very important for the researcher to develop reliable and specific quality control methods in order to have good quality final herbal products.…”

Section: Introductionmentioning

confidence: 99%

A brief study on standardization and evaluation of ayurvedic preparations of Ushirasava

Upadhyay¹,

Kumar²

2022

YMER

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Ushirasava is the polyherbal hydroalcoholic product prepared from about 27 ingredients. It is a liquid preparation popularly used for bleeding disorders, skin diseases, diabetes and many more. Due to the cooling properties of Ushirasava, it is widely used in the diseases where excessive heat occurs in the body. This study aimed to standardize and evaluate some marketed formulations of Ushirasava with special reference to its physicochemical properties. The organoleptic and physicochemical properties of Ushirasava were standardized with reference to the protocol of testing Ayurvedic, Siddha and Unani medicines. The results were further compared with specifications given in Ayurvedic Pharmacopoeia of India. The results of this study serve a reference tool for standardizing and evaluating formulations of Ushirasava. Keywords: Standardization, Physicochemical, Organoleptic, Fermentation, Bioefficacy

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Analytical Methods for Standardization of Ayurvedic Asavas and Aristas; A Review

Cited by 9 publications

References 23 publications

Untitled

Untitled

Optimization of a Validated UV-Spectrophotometric Methodology for Assessment of Apigenin in Bulk Powder

A brief study on standardization and evaluation of ayurvedic preparations of Ushirasava

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