2011
DOI: 10.1111/j.1399-3038.2010.00990.x
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Anaphylaxis in Israel: Experience with 92 hospitalized children

Abstract: Little is known about the courses, causes, and clinical features of anaphylaxis in children outside the USA and Europe. Our objective was to evaluate the events of anaphylaxis in children admitted to the Schneider Children's Medical Center of Israel, a major tertiary facility, over a 12-year period. Ninety-two children with anaphylaxis (50 boys, 42 girls) aged 14 days to 18 yr (mean, 7.4 yr) were hospitalized during the study period. The event occurred at home in 52 children (56%), in a medical institution in … Show more

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Cited by 50 publications
(65 citation statements)
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“…atvejų anafilaksijos priežastis lieka neaiški [12]. Maistas yra dažniausia anafilaksinės reakcijos priežastis vaikams, paaugliams ir jauniems suaugusiesiems [1,2,13,14,15]. Vabzdžių įgėlimai ir medikamentai dažniau pasitaiko vidutinio ir vyresnio amžiaus žmonėms [1,2].…”
Section: Aptarimasunclassified
“…atvejų anafilaksijos priežastis lieka neaiški [12]. Maistas yra dažniausia anafilaksinės reakcijos priežastis vaikams, paaugliams ir jauniems suaugusiesiems [1,2,13,14,15]. Vabzdžių įgėlimai ir medikamentai dažniau pasitaiko vidutinio ir vyresnio amžiaus žmonėms [1,2].…”
Section: Aptarimasunclassified
“…Regarding hymenoptera allergy, additional studies reported a higher prevalence and more significant reactions in male patients with mastocytosis in both pediatric and adult populations [17,20,91,94]. In a pediatric study of venom-sensitive children, serum IgE and baseline serum tryptase were higher in children with a large local reaction compared to controls.…”
Section: Mastocytosis and Allergymentioning
confidence: 99%
“…Symptoms, in decreasing frequency, are cutaneous, cardiovascular, respiratory, gastrointestinal, and neurologic. Although in both adults and children cutaneous reactions are most common, adults tend to experience more cardiovascular symptoms as opposed to respiratory and gastrointestinal symptoms in children (Table 1) [2,7,16,18,20,21]. In addition, infants may have less gastrointestinal symptoms than older children and more subtle symptoms such as drooling and pruritus [8].…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…Several studies worldwide mention food products as the main etiologic agent for anaphylaxis. [39][40][41][42][43][44][45] Food allergies are also related to a higher occurrence of anaphylaxis. 46 Besides food per se, there are other substances contained in food products, which can be hard to identify, and may be the real cause of allergic reaction, such as mites, [47][48][49] parasites (Anisakis simplex), 50 food additives, 51 and foods that cross-react with other already identified products.…”
Section: -Twomentioning
confidence: 99%