“…Disease infection and development is the highest in tropical and subtropical regions where high temperatures and humidity are common (Burrell et al, ; Crouch & Beirn, ; Marley, Diourte, Neya, & Rattunde, ; Mathur, Thakur Neya, Marley, & Casela, ; Mehta et al, ; Ngugi, King, Abayo, & Reddy, ; Patil et al, ). Sorghum anthracnose is widely reported in East Africa, including Kenya, Uganda and Ethiopia (Erpelding, ; Sserumaga, Biruma, Akwero, Okori, & Edema, ; Were & Ochuodho, ). In Ethiopia, the disease is one of the most important sorghum production constraints (Chala, Alemu, Prom, & Tronsmo, and Chala, Brurberg, & Tronsmo, ).…”