The indings from our studies on licorice phenolics are summarized here. The following types of lavonoids, i.e., lavones, lavonols, lavanones, chalcones, isolavones, isolavanones, isolavans, 3-arylcoumarins, coumestans, pterocarpans, 2-benzyldihydrobenzofuran-3-ones, benzyl phenyl ketones, 2-arylbenzofurans, and others, were identiied by the structural studies. Among them, licochalcone A (chalcone), isolicolavonol (lavonol), glycycoumarin (3-arylcoumarin), and glycyrrhisolavone (isolavone) displayed antihuman immunodeiciency virus efects, and also 8-(γ,γ-dimethylallyl)-wighteone (isolavone) and 3′-(γ,γ-dimethylallyl)-kievitone (isolavanone) showed potent antibacterial efects on methicillin-resistant Staphylococcus aureus (MRSA) strains. Licoricidin (isolavan) suppressed the oxacillin resistance of the MRSA strains noticeably. Efects of phenolics with related structures isolated from Psoralea corylifolia were also examined, and bakuchiol (meroterpene), isobavachalcone, and corylifol B (chalcones) also showed potent efects on MRSA strains. Some licorice phenolics such as licoricidin (isolavan), 8-(γ,γ-dimethylallyl)-wighteone (isolavone), and gancaonin I (2-arylbenzofuran) also showed potent antibacterial efects on vancomycin-resistant Enterococcus (VRE) strains. The potency of the efects largely depended on their structures including the lipophilic prenyl or related substituents and also phenolic hydroxyl groups. Inhibitory efects of licorice phenolics on oxidative enzymes, in addition to their radical-scavenging efects, are also shown. The methods used in the structural studies and high-performance liquid chromatographic analysis of licorice extracts are described shortly, too.