“…GC/MS characterization results on C. alata leaves showed that there were 7 compounds including 7 ((6Z)-7,11-dimethyl-3-methylidenedodeca-1,6,10-triene), 8 (4a,8-dimethyl-2-(prop-1-en-2-yl)-1,2,3,4,4a,5,6,8a-octahydronaphthalene), 9 (4,4,7a-trimethyl-5,6,7,7a-tetrahydro-1-benzofuran-2(4H)-one), 10 ( 3,7-dimethylocta-1,6-diene), 11 (hexadecanoic acid methyl ester), 12 (hexadecanoic acid), and 13 (octadecanoic acid methyl ester) [ 19 ]. Alkaloid compounds from C. alata leaves have also been identified, namely 14 ( adenine) [ 20 ], 15 (Chrysoeriol), 16 (quercetin), 17 (5,7,4′-trihydroflavanone), 18 ( kaempferol-3-O-beta-D-glucopyranosyl-(1→6)-beta-D-glucopyranoside), 19 ( n -dotriacontanol), 20 ( n -triacontanol), 21 (stearic acid), 22 palmitic acid [ 21 ], 23 diomestin [ 22 ], 24 (luteolin) [ 23 ], and 25 (1,3,5-trihydroxy-7-methylanthracene-9,10-dione) [ 24 ].…”