“…They had noticed various mechanisms behind it like inhibition of lipid peroxidation in the whole brain, downregulation of neuroinflammatory cytokines (IL-1β, IL-6, and TNF-α), etc ( Khamphukdee et al, 2021 ). Phytomolecules like Luteolin and luteolin analogs ( Delgado et al, 2021 ), Vitexin ( Malar et al, 2020 ; Zhang et al, 2021 ), Quercetin ( Yao et al, 2010 ), Torosaflavone E ( Khamphukdee et al, 2021 ), Demethyl torosaflavone D ( Khamphukdee et al, 2021 ), β-Sitosterol ( Kim et al, 2008 ), Stigmasterol ( Park S. J. et al, 2012 ; Pratiwi et al, 2021 ), Ursolic acid ( Habtemariam, 2019 ), Oleanolic acid and oleanolic acid analogs ( Lin et al, 2021 ), Caffeic acid ( Khan et al, 2013 ; Deshmukh et al, 2016 ), Quinic acid ( Liu et al, 2020 ), p-Coumaric acid ( Kim H.-B. et al, 2017 ), β-Carboline ( Zhao et al, 2013 ; Li et al, 2018 ), Malic acid ( Tian et al, 2021 ), Blumenol A ( Emir et al, 2019 ), Phytol ( Sathya et al, 2020 ), and Pheophytin A ( Park et al, 2014 ) which were earlier reported from Alternanthera philoxeroides (Mart.)…”