2021
DOI: 10.1155/2021/9971857
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Antimalarial, Antioxidant, and Toxicological Evaluation of Extracts of Celtis africana, Grosseria vignei, Physalis micrantha, and Stachytarpheta angustifolia

Abstract: In many parts of the world, malaria undoubtedly poses a serious threat to health care systems. Malaria treatment has increasingly become complicated, primarily due to the emergence of widespread resistance of the malaria parasites to cheap and affordable malaria therapeutics. The use of herbal remedies to treat various ailments, including malaria and malaria-like ailments in Ghana is common. We herein report on the antiplasmodial and antioxidant activities as well as toxicological evaluation of four medicinal … Show more

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Cited by 16 publications
(11 citation statements)
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“…Herbal remedies have existed in folkloric medicine for a long time [17][18][19]. Some of the plants used in such herbal remedies provide elegant structural scaffolds that can serve as lead compounds in drug discovery efforts.…”
Section: His41mentioning
confidence: 99%
“…Herbal remedies have existed in folkloric medicine for a long time [17][18][19]. Some of the plants used in such herbal remedies provide elegant structural scaffolds that can serve as lead compounds in drug discovery efforts.…”
Section: His41mentioning
confidence: 99%
“…Some medicinal plants including Lantana camara , Pteleopsis hylodendron , Morinda lucida , Tetrapleura tetraptera , Khaya senegalensis (Desv) A. Juss , and Jatropha tanjorensis contain potentially hepatotoxic constituents [ 14 , 15 ]; hence, toxicity assessment of plants with proven therapeutic use is of utmost important. Herbal medicines are commonly used to treat malaria infections in Ghana [ 16 , 17 ]. In light of the knowledge that some plants maybe potentially toxic at therapeutic concentrations, it is imperative to evaluate commonly used and potential medicinal plants for their toxicity.…”
Section: Introductionmentioning
confidence: 99%
“…However, the IC 50 of ascorbic acid, one of the positive controls frequently used for in vitro assays, far greater compared to the IC 50 value of the three P. grandiflora genotypes (3.77 µmg -¹). The antioxidant capacity of the three potential genotypes of P. grandiflora was higher than Apium graveolens and Sonchus arvensis that had been analyzed by Sukweenadhi et al [32]; three genotypes of Curcuma aeruginosa reported by Nurcholis et al [26]; and four extracts of medicinal plants evaluated by Laryea [33]. Nevertheless, the methanol extract of Caesalpinia volkensii, Vernonia lasiopus, and Acacia hockii had more promising antioxidant activity than the three examined extracts of P. grandiflora [34].…”
Section: Phenolics Flavonoids and Antioxidant Activitymentioning
confidence: 83%