A novel diterpene, named effusenone A (1a), which is the first reported rosane-type diterpene from a Juncaceae plant, and three novel phenolic compounds, 5-(hydroxymethyl)-1-methylphenanthrene-2,7diol (4), 1-methylpyrene-2,7-diol (5), and 7-methoxy-8-methylpyren-2-ol (6) were isolated from the stem of Juncus effusus L. by normal-phase and reversed-phase silica gel column chromatography. Their structures were identified by spectroscopic methods, especially 2D-NMR techniques.Introduction. -Juncus effusus L. is a plant belonging to the Juncaceae family, which ranges from the tropical and subtropical zones to the frigid zone and is often found in wetlands and coastal marshes [1]. There are 77 species, 1 subspecies, and 10 mutations among the Juncaceae plants in China [2]. The chemical constituents of three Juncaceae plants, i.e., of J. effusus L., J. roemrianus, and J. acutus, have been extensively studied. Many phenanthrenoids [3], cycloartane triterpenes [4], and benzocoumarins [5] were isolated from those plants, and phenanthrenoids were major bioactive compounds which showed cytotoxic, antimicrobial and antialgal activities [3]. Recently, it was found that dehydroeffusol (¼ 5-ethenyl-1-methylphenanthrene-2,7-diol) isolated from J. effusus L. displayed photosensitizing activity against some microbes and photosensitized DNA-binding activity, and it represented a novel type of photosensitizers from plants [6]. Those interesting activities have prompted us to reinvestigate the constituents of J. effusus L. As a result, a novel diterpene, named effusenone A (1a), which is the first reported rosane-type diterpene from a Juncaceae plant, and three novel phenolic compounds, 5-(hydroxymethyl)-1-methylphenanthrene-2,7-diol (4), 1methylpyrene-2,7-diol (5), and 7-methoxy-8-methylpyren-2-ol (6) were isolated from the medullae of Juncus effusus L. by normal-phase and reversed-phase silica gel column chromatography. Their structures were identified by spectroscopic methods, especially 2D-NMR techniques. This paper deals with the structural investigation of those natural products.