2022
DOI: 10.1128/spectrum.01850-21
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Antimicrobial Efficacy of Un-Ionized Ammonia (NH3) against Salmonella Typhimurium in Buffered Solutions with Variable pH, NH3Concentrations, and Urease-Producing Bacteria

Abstract: Poultry litter is a widely used biological soil amendment in the production of fresh produce. However, poultry litter may contain human pathogens, such as Salmonella , which introduces the risk of preharvest produce contamination in agricultural fields.

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“…Under acidic conditions (pH 3), the oxy-ionic solution showed robust antimicrobial activity with an MIC of 25% and an MBC of 50%, indicating that the active components within the solution can exert both inhibitory and bactericidal effects even in a strongly acidic environment. However, as the pH increased toward more neutral values (pH 5 and 7), a decline in antimicrobial potency was observed, with the MIC and MBC values increasing, peaking at 100% at pH 7 [20].…”
Section: Discussionmentioning
confidence: 99%
“…Under acidic conditions (pH 3), the oxy-ionic solution showed robust antimicrobial activity with an MIC of 25% and an MBC of 50%, indicating that the active components within the solution can exert both inhibitory and bactericidal effects even in a strongly acidic environment. However, as the pH increased toward more neutral values (pH 5 and 7), a decline in antimicrobial potency was observed, with the MIC and MBC values increasing, peaking at 100% at pH 7 [20].…”
Section: Discussionmentioning
confidence: 99%
“…The number of free protons present in a bacterial cell depends on the pH: At an alkaline pH above 9, the number of free protons is reduced to less than one per bacterium (calculated for Escherichia coli ), a fact that hinders the protonation of specific sites in enzymes required for their activity ( Saito and Kobayashi, 2003 ). Consequently, cellular stress including disturbances of pH-sensitive enzymatic reactions, energy metabolism and secondary protein structures were expected to feature in the transcriptomic responses of S. aureus cells exposed to ammonia at an alkaline pH ( Gutierrez et al, 2022 ). Moreover, the data suggests that the electron pair of the NH 3 molecule might interfere with hybrid bonds of peptides and/or proteins under these conditions, since addition of more protein (i.e., presence of porcine serum) reduces the effects associated with exposure to ammonia alone, arguing against a pH dependent effect alone.…”
Section: Discussionmentioning
confidence: 99%