2018
DOI: 10.5530/jyp.2018.2s.18
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Antioxidant Activity of Rubus fraxinifolius Poir. and Rubus rosifolius J. Sm. Leaves

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Cited by 12 publications
(10 citation statements)
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“…This method was chosen due to simple. 21 The original color of DPPH was purple. Antioxidant will bleach that purple into yellowish through scavenge free radicals by donating electron.…”
Section: Discussionmentioning
confidence: 99%
“…This method was chosen due to simple. 21 The original color of DPPH was purple. Antioxidant will bleach that purple into yellowish through scavenge free radicals by donating electron.…”
Section: Discussionmentioning
confidence: 99%
“…As informed in other publications, that R. fraxinifolius fruit and leaves also contain a high polyphenolic compound. 10,21 Phenolic and flavonoid compounds have been reported to present significant antioxidant properties. Phenolic compounds can act as antioxidants because of their ability as reducing agents.…”
Section: Antioxidant Assaymentioning
confidence: 99%
“…Rubus rosifolius, known locally as Calingan, is often used as a remedy for stomachaches and mouth ulcers. Rubus rosifolius contains active compounds from phenol derivatives in the form of elagic acid, galik acid, and chlorogenic acid which have antioxidant, antibacterial, anti-thrombotic, and various diseases caused by free radicals [8]. Physalis angulata is known locally as Ciplukan gunung, the fruit is usually consumed to cure thrush, while the boiled water is used for the treatment of heart disease, lung disease, and lowering high blood pressure.…”
Section: Booklet Developmentmentioning
confidence: 99%