Antioxidant activity of some derivatives of 9-thiabicyclo[3,3,1]nonane in rubber and rubber vulcanizates

Herdan, J. M.; Cira, Liana; Giurginca, Maria; Ivan, G.

doi:10.1016/0141-3910(92)90084-i

Cited by 4 publications

(1 citation statement)

References 5 publications

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“…Biological activity References Hydrocarbons Hexadecene Antioxidant and antimicrobial activities [26] Nonane derivate Antioxidant and antimicrobial activities [35][36] Dodecane Antioxidant activity [37] Trimethyldodecane Antimicrobial activity [38] Pentadecane Antimicrobial activity [39] Terpenes Oxygenated Monoterpenes Linalool Antioxidant and antimicrobial activities [40][41] Terpineol Antioxidant and antimicrobial activities [42][43] Monoterpenes hydrocarbon Carene Antioxidant and antimicrobial activities [44] Oxygenated sesquiterpenes…”

Section: Compoundsmentioning

confidence: 99%

Assessment of Antioxidant and Antimicrobial Compounds of Volatiles from Leaves, Stems and Flowers of Olives

Naija¹,

Gueddes²,

Flamini³

et al. 2021

Pol. J. Environ. Stud.

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Introduction Tunisia is the main olive producing country in the southern Mediterranean. 34% of its cultivated land is devoted to olive growing, which extends from the north to the south of the country. This sector plays, economic, social and environmental roles, contributing to food security, job creation, equilibrium of the commercial balance, preservation of natural resources and limitation of the rural exodus. The olive forest is dominated by the oil cultivars, Chemlali in the center and south of the country, and Chetoui in the north. Chemlali alone occupies 56% of the olive-growing area and represents 69% of the total number of olive trees

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