“…Active compounds have not been identified (Hiermann, Juan, & Sametz, ; Juan, Sametz, & Hiermann, ). Either ethanolic or aqueous acetone extract of E. parviflorum has inhibited in vitro COX‐1 and COX‐2 enzymes, involved in the prostaglandin biosynthesis (Hevesi et al, ; Steenkamp, Gouws, Gulumian, Elgorashi, & van Staden, ), decreasing prostaglandin E 2 release (Hevesi et al, ). Furthermore, its dichloromethane extract has demonstrated a moderate inhibition of NF‐kB (Vogl et al, ).…”