A historical account on discovery of camptothecin In 1955, National Cancer Institute (NCI) created a Cancer Chemotherapy National Service Center (CCNSC) for the evaluation for anticancer efficacy of potential compounds submitted by drug companies and institutions. Initially, CCNSC was screening chemically known structures and by 1960 they started to screen natural products of unknown chemical ingredients from plant and animal origin. The NCI plant program was led by Jonathan Hartwell, an eminent organic chemist, and he later compiled the documents of traditional use of plants to treat cancer from ancient forms of medical practices from Egypt, China, Greece and Rome [9-12]. The United States Department of Agriculture (USDA) was providing plants to NCI for anticancer screening. At Wisconsin Alumni Research Foundation, the plants were extracted and sent to different laboratories to evaluate their potential to kill cancer cells. The samples were initially screened for their cytotoxic effects in KB (oral epidermoid carcinoma) cell culture, a cell line from a human cancer. They were also tested in three tumor xenograft mouse models for S-180, a sarcoma; CA-755, an adenocarcinoma; and L1210, a lymphoid leukemia. Those crude extracts showed anticancer properties were then fractionated for isolating the active compounds at three different laboratories. One among them was newly established Research Triangle Institute (RTI), North Carolina. Manroe E. Wall was leading the Natural Product Laboratory in RTI. Of thousand ethanolic plant extracts screened by NCI for anticancer efficacy, extract of Camptotheca acuminata, a tree