Application of Highly Purified Electrolyzed Chlorine Dioxide for Tilapia Fillet Disinfection

Yu, Chen-Hsing; Huang, Tzou‐Chi; Chung, Chao-Chin; Huang, Hao-Hsun; Chen, Ho‐Hsien

doi:10.1155/2014/619038

Cited by 8 publications

(7 citation statements)

References 30 publications

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“…Of course, in the observance of sanitation it is necessary to use highly effective environmentally friendly preparations that have a prolonged bactericidal action. Therefore, it is important for poultry to develop and implement new disinfectants that are easy to use, non-toxic, non-carcinogenic, with a broad bactericidal spectrum, do not cause addiction to the microflora and provide a permanent bactericidal action (Sanekata et al, 2010;Yu et al, 2014;Sorlini et al, 2014).…”

Section: Introductionmentioning

confidence: 99%

The activity of T- and B-cell links of specific protection of chicken-broilers under the influence of synbiotic preparation “Biomagn” and “Diolide” disinfectant

Chechet¹,

Kovalenko²,

Vishchur

et al. 2022

Ukr. Jour. of Vet. and Agr. Sci.

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One of the most actual problems of modern poultry farming is to increase the preservation of chickens and ensure high intensity of their growth at all stages of rearing. The development of alternative methods of prevention and treatment of infectious diseases of poultry involves the use of preparations of natural or organic origin, which have antagonistic properties against infectious agents and are able to balance the immune response. A prominent place in the system of disease prevention and increasing the resistance of animals and poultry is the development of modern probiotic and bactericidal preparations. In view of this, we studied the influence of the synbiotic preparations “Biomagn” in combination with the disinfectant “Diolide” on the state of the T- and B-cell links of the specific immunity of broiler chickens during the period of their rearing. The preparation “Biomagn” is based on representatives of the normal commensal microflora - non-pathogenic lactic acid bacteria with antibacterial and immunomodulatory properties and additional components: magnesium chloride, chitosan, xylanase, protease, cellulase, milk thistle meal, acidity regulator, betaine and emulsifier. The specified remedy is used to ensure optimal level of metabolism, increase immune function, growth, safety of animals and poultry. The results of the research showed that the use of the synbiotic preparation “Biomagn” in combination with the disinfectant “Diolide” had a positive influence on the activity of T- and B-cell links of specific defense of broiler chickens organism during the period of their rearing. This is evidenced by an increase in the amount of T-lymphocytes (total, active and theophylline-resistant) and B-lymphocytes in the blood and an increase in their functional activity due to the redistribution of the receptor apparatus of immunocompetent cells. In particular, a decrease in the number of functionally inactive T- and B-lymphocytes in the blood and an increase in the number of cells with low and medium degree of avidity. Therefore, the use of a set of studied immunotropic preparations is a promising direction in increasing the resistance and productivity of poultry. This allows in industrial conditions of maintenance, without loss of productivity, to respond to technological factors that can lead to immunodeficiency, disease and death of poultry.

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Section: Introductionmentioning

confidence: 99%

The activity of T- and B-cell links of specific protection of chicken-broilers under the influence of synbiotic preparation “Biomagn” and “Diolide” disinfectant

Chechet¹,

Kovalenko²,

Vishchur

et al. 2022

Ukr. Jour. of Vet. and Agr. Sci.

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“…Studies have investigated the application of chlorine dioxide in numerous fields such as water or wastewater treatment, environment and food disinfection, and medicine [6,7,8,9,10,11,12,13]. Typically, chlorine dioxide is produced using either an acid-based or an electrolytic method [7,8,10,12]. In the acid-based method, chlorine dioxide is produced by mixing starting materials, such as sodium chlorite and hydrochloric acid, sodium chlorite and ferric trichloride, or sodium chlorite and chlorine gas.…”

Section: Introductionmentioning

confidence: 99%

Efficacy and Safety Evaluation of a Chlorine Dioxide Solution

Huang²,

Hsu³

et al. 2017

IJERPH

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In this study, a chlorine dioxide solution (UC-1) composed of chlorine dioxide was produced using an electrolytic method and subsequently purified using a membrane. UC-1 was determined to contain 2000 ppm of gaseous chlorine dioxide in water. The efficacy and safety of UC-1 were evaluated. The antimicrobial activity was more than 98.2% reduction when UC-1 concentrations were 5 and 20 ppm for bacteria and fungi, respectively. The half maximal inhibitory concentrations (IC50) of H1N1, influenza virus B/TW/71718/04, and EV71 were 84.65 ± 0.64, 95.91 ± 11.61, and 46.39 ± 1.97 ppm, respectively. A 3-(4,5-Dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) test revealed that the cell viability of mouse lung fibroblast L929 cells was 93.7% at a 200 ppm UC-1 concentration that is over that anticipated in routine use. Moreover, 50 ppm UC-1 showed no significant symptoms in a rabbit ocular irritation test. In an inhalation toxicity test, treatment with 20 ppm UC-1 for 24 h showed no abnormality and no mortality in clinical symptoms and normal functioning of the lung and other organs. A ClO2 concentration of up to 40 ppm in drinking water did not show any toxicity in a subchronic oral toxicity test. Herein, UC-1 showed favorable disinfection activity and a higher safety profile tendency than in previous reports.

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“…Застосовують його у вигляді водних розчинів для дезінфекції питної води, для знезараження металевих і неметалевих поверхонь, знищення біоплівок [3 -5, 62, 86 -97]. Також діоксид хлору можна використовувати як консервант для збереження харчових продуктів тваринного й рослинного походження [98,99]. Типові концентрації використання 0,1 -5 мг/л [3].…”

Section: ) барвники акридинового триарилметанового і фентіазинового рядів (рис 3)unclassified

Modern chemical disinfectants and antiseptics. Part I

Britsun¹,

Simurova²,

Popova³

et al. 2021

J. org. pharm. chem.

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Aim. To generalize and systematize information on the properties of modern chemical disinfectants and antiseptic agents (DA and AA).Results and discussion. The review provides generalized and systematized information on the properties of modern chemical DA and AA – alkylating reagents, aldehydes, amides, amidines, bisguanidines, dyes, halogenated reagents, halogens and their complexes, 2-nitrofuran derivatives. The classification of DA and AA by their chemical structure was carried out. The activity spectra, possible application ways and forms of DA and AA were given. Their toxicity and impact on the environment were described as well.Conclusions. On the basis of the analysis carried out it was shown that aldehydes, halogen-active compounds and halogen-containing complexes are modern effective DA and AA with a wide spectrum of biocidal action. Amides, amidines and bisguanidines are characterized by a narrow spectrum of activity. Dyes and 2-nitrofuran derivatives are old-fashioned antiseptics.

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Application of Highly Purified Electrolyzed Chlorine Dioxide for Tilapia Fillet Disinfection

Cited by 8 publications

References 30 publications

The activity of T- and B-cell links of specific protection of chicken-broilers under the influence of synbiotic preparation “Biomagn” and “Diolide” disinfectant

The activity of T- and B-cell links of specific protection of chicken-broilers under the influence of synbiotic preparation “Biomagn” and “Diolide” disinfectant

Efficacy and Safety Evaluation of a Chlorine Dioxide Solution

Modern chemical disinfectants and antiseptics. Part I

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