1986
DOI: 10.1007/bf02858949
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Archaeological manioc (Manihot) from Coastal Peru

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Cited by 80 publications
(55 citation statements)
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“…Esculenta (Euphorbiaceae) is an ancient crop species and starch grains or radiocarbon-dated macroscopic remains are in the archeological record from 1800-7500 BP (Ugent et al 1986;Dickau et al 2007). Molecular evidence based on the haplotypes of the single-copy nuclear gene glyceraldehyde 3-phosphate dehydrogenase and genetic variation in five microsatellite loci strongly support the view that cultivated cassava is most likely derived from wild populations referred to M. esculenta subsp.…”
Section: Introductionmentioning
confidence: 99%
“…Esculenta (Euphorbiaceae) is an ancient crop species and starch grains or radiocarbon-dated macroscopic remains are in the archeological record from 1800-7500 BP (Ugent et al 1986;Dickau et al 2007). Molecular evidence based on the haplotypes of the single-copy nuclear gene glyceraldehyde 3-phosphate dehydrogenase and genetic variation in five microsatellite loci strongly support the view that cultivated cassava is most likely derived from wild populations referred to M. esculenta subsp.…”
Section: Introductionmentioning
confidence: 99%
“…flabellifolia (Pohl), a woody perennial shrub that is found throughout the Amazon basin [2][3][4][5] . Although domesticated over 6,000 years ago [6][7][8][9][10] , cassava cultivation spread beyond South America only in the past 500 years, exported by European colonialists and slave traders 11 . Nowadays, cassava is one of the most widely cultivated tropical crops, especially in sub-Saharan Africa where it has undergone additional improvement through introgression and focused breeding, with the primary aims of conferring disease tolerance and increasing yield 12,13 .…”
mentioning
confidence: 99%
“…They occur in large numbers in storage organs such as seeds, roots, and rhizomes, and these types of grains, called reserve starches, occur in a diverse array of forms that can be diagnostic to the genus and even species (18)(19)(20)(21)(22)(23)(24)(25)(26)(27). Archaeological applications in southern Central America and South America have shown that the grains survive for long periods of time on stone implements used to process plants, allowing various aspects of prehistoric agriculture, including maize, to be documented (15,(23)(24)(25)(26)(27)(28)(29)(30)(31).…”
mentioning
confidence: 99%