“…Arcobacter was generally described as possessing differentiated abilities from Campylobacter , namely the ability to grow in aerobic conditions and at temperatures between 15 and 30°C ( Vandamme et al, 1992 ); however, this principle has been changed by the increased number of new species. Nowadays, Arcobacter species inhabit a wide range of ecological niches, encompassing diverse environments such as marine environments, wastewater and drinking water systems, animal feces, plants, and even oil fields, among others ( Van Driessche et al, 2005 ; Collado and Figueras, 2011 ; Rathlavath et al, 2017 ; On et al, 2021 ; Pascual et al, 2023 ). Some Arcobacter species have been detected in or isolated from the stools of patients with and without diarrhea, occasionally being associated with conditions such as bacteremia, endocarditis, and peritonitis ( Vandenberg et al, 2004 ; Ho et al, 2006 ; Van den Abeele et al, 2014 ; Isidro et al, 2020 ).…”