2014
DOI: 10.1111/ina.12091
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Assessing exposure to secondhand smoke in restaurants and bars 2 years after the smoking regulations in Beijing, China

Abstract: The 2008 Beijing governmental smoking restriction requires large restaurants to designate no less than 50% of their dining area as non-smoking, without defining ‘large’ or specifying how the designated smoking sections and non-smoking sections should be separated. Two years after its implementation, smoking is still commonly observed in nominally non-smoking restaurants and bars and in designated non-smoking sections, and both patrons and servers are exposed to high concentrations of secondhand smoke. These re… Show more

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Cited by 11 publications
(7 citation statements)
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“…The impact of the enforcement of smoke-free legislations in Western societies has already shown benefits in reducing adverse health outcomes such as coronary heart diseases and respiratory health [ 23 25 ]; but longitudinal monitoring over time is needed for public health policy and intervention to continue minimizing the environmental smoke exposure. As well, although the ban of public smoking in confined spaces has already been introduced for over a decade and was quite successful in Western countries [ 26 ], the enforcement impact was relatively low elsewhere [ 27 29 ]. Smoking still has high prevalence in developing countries, differentially affecting the most vulnerable sub-groups who are economically worse off.…”
Section: Discussionmentioning
confidence: 99%
“…The impact of the enforcement of smoke-free legislations in Western societies has already shown benefits in reducing adverse health outcomes such as coronary heart diseases and respiratory health [ 23 25 ]; but longitudinal monitoring over time is needed for public health policy and intervention to continue minimizing the environmental smoke exposure. As well, although the ban of public smoking in confined spaces has already been introduced for over a decade and was quite successful in Western countries [ 26 ], the enforcement impact was relatively low elsewhere [ 27 29 ]. Smoking still has high prevalence in developing countries, differentially affecting the most vulnerable sub-groups who are economically worse off.…”
Section: Discussionmentioning
confidence: 99%
“…We speculated that particle concentration was higher on the bed sheet when the frequency of bed sheet cleaning or replacing was lower, and occupants’ use or a folded bed sheet increase the particle concentrations due to resuspension. Previous studies have also demonstrated that mosquito coil burning was a contributor to particulate matter in the air [ 47 , 48 ]. Mosquito bite is universal in tropical and subtropical regions, and a mosquito coil is often used to prevent mosquito bite.…”
Section: Resultsmentioning
confidence: 99%
“…Studies have indicated that other indoor human activities, such as smoking or incense stick burning, are major factors affecting the PM 2.5 concentration [ 47 , 48 , 49 ]. Our data indicated that indoor PM 2.5 concentrations are not associated with smoking and incense stick burning.…”
Section: Resultsmentioning
confidence: 99%
“…Moreover, the differences in the annual trends may reflect the incomplete implementation of Xi'an's smoke-free policy, which has caused a rebound effect. A survey conducted in Xi'an in April 2019 found that the PM 2.5 and nicotine concentrations in restaurants were not significantly reduced ( 33 ) and that the concentrations were still higher than those in Beijing, ( 34 ) Hangzhou, ( 33 ) New Zealand ( 35 ) and Latin America, ( 36 ) indicating that after policy implementation, the rate of exposure to SHS in Xi'an restaurants was higher than those in other domestic cities and other countries.…”
Section: Discussionmentioning
confidence: 99%