2021
DOI: 10.1007/s10811-021-02632-8
|View full text |Cite
|
Sign up to set email alerts
|

Assessment of the toxicological profile of Chlorella (C. vulgaris) powder by performing acute and sub-acute oral toxicity studies in mice

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

1
1
0

Year Published

2022
2022
2023
2023

Publication Types

Select...
5
1

Relationship

0
6

Authors

Journals

citations
Cited by 6 publications
(2 citation statements)
references
References 35 publications
1
1
0
Order By: Relevance
“…Evaluating dietary agents that can effectively modulate immune function is critical for implementing dietary interventions for managing immune disorders. Regarding the biological safety and toxicity of CV, it is reported that no acute toxicity was detected in mice treated with 2000 mg/kg of CV [42]. Our current study demonstrated that during homeostasis, CV administration induced the systemic expansion of Treg cells with a concomitant increase in the MFI of Foxp3, which is often associated with the higher suppressive activity of Tregs.…”
Section: Discussionsupporting
confidence: 51%
“…Evaluating dietary agents that can effectively modulate immune function is critical for implementing dietary interventions for managing immune disorders. Regarding the biological safety and toxicity of CV, it is reported that no acute toxicity was detected in mice treated with 2000 mg/kg of CV [42]. Our current study demonstrated that during homeostasis, CV administration induced the systemic expansion of Treg cells with a concomitant increase in the MFI of Foxp3, which is often associated with the higher suppressive activity of Tregs.…”
Section: Discussionsupporting
confidence: 51%
“…It was documented by the FDA as safe for human consumption (9). Moreover, according to a previous published study, male and female mice dosed orally with acute and repeated doses of chlorella demonstrated no toxicity or adverse effects at levels estimated at 1,000 mg/kg −1 body weight per day and did not die during the period of investigation (10). Available commercially, chlorella products contain nutrients essential for humans (notably, vitamin D2 and B12), high amounts of high-quality protein, dietary fiber, and polyunsaturated fatty acids (including α-linoleic and linoleic acids) (1,11,12).…”
Section: Introductionmentioning
confidence: 84%