2009
DOI: 10.1016/j.mcp.2009.07.007
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Association of a novel polymorphism in the bovine PPARGC1A gene with growth, slaughter and meat quality traits in Brangus steers

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Cited by 16 publications
(12 citation statements)
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“…In dairy cattle, a significant association between an SNP in intron 9 of PPARGC1A and milk fat yield was observed by Weikard et al (2005). Soria et al (2009) studied an SNP in exon 8 of the same gene and could not find a significant association between either final live body weight, gain in BFT, kidney fat weight, kidney fat percentage, Warner-Bratzler shear force at 7 days postmortem, intramuscular fat percentage or meat color, and the SNP studied. In accordance with results presented in the current study, Tizioto et al (2012) reported no association between the same SNP evaluated in this work, and BFT and REA in a Nellore cattle population.…”
Section: Discussionmentioning
confidence: 98%
See 1 more Smart Citation
“…In dairy cattle, a significant association between an SNP in intron 9 of PPARGC1A and milk fat yield was observed by Weikard et al (2005). Soria et al (2009) studied an SNP in exon 8 of the same gene and could not find a significant association between either final live body weight, gain in BFT, kidney fat weight, kidney fat percentage, Warner-Bratzler shear force at 7 days postmortem, intramuscular fat percentage or meat color, and the SNP studied. In accordance with results presented in the current study, Tizioto et al (2012) reported no association between the same SNP evaluated in this work, and BFT and REA in a Nellore cattle population.…”
Section: Discussionmentioning
confidence: 98%
“…Generally, candidate genes are selected based on their physiological or biochemical function and position. Some genes mapped to these chromosomes, such as leptin; peroxisome proliferative active receptor gamma coactivator 1A (PPARG-C1A); proteasome 26S subunit ATPase 1 (PSMC1); corticotropin releasing hormone (CRH); and fatty acid binding protein 4 (FABP4), have been suggested as candidates that may influence production traits (Buchanan et al, 2002;Liefers et al, 2003;Kononoff et al, 2005;Wibowo et al, 2007;Cho et al, 2008;Guo et al, 2008a;Soria et al, 2009).…”
Section: Introductionmentioning
confidence: 99%
“…These authors have found an association between an SNP located in intron 9 of bovine PPARGC1A and milk production traits. Soria et al (2009) have identified 2 SNPs in exon 8 of bovine PPARGC1A but found no association with production traits in beef cattle. For this population of Nelore, we also found no significant association between PPARGC1A and any of the traits studied.…”
Section: Resultsmentioning
confidence: 99%
“…The most common polymorphism c.1892-19T>C in bovine PPARGC1A intron 9 was studied for the associations with milk production and milk-fat composition traits (Weikard et al, 2005; Khatib et al, 2007; Komisarek and Dorynek, 2009; Schennink et al, 2009; Kowalewska-Luczak et al, 2011). Several other polymorphisms in the bovine PPARGC1A gene have been identified and studied for the association with meat quality and carcass phenotypes (Soria et al, 2009; Ryu et al, 2012). …”
Section: Introductionmentioning
confidence: 99%