1985
DOI: 10.1111/j.1651-2227.1985.tb10083.x
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Atherosclerosis precursors in Finnish children and adolescents. II. Height, weight, body mass index, and skinfolds, and their correlation to metabolic variables

Abstract: and other institutions). Atherosclerosis precursors in Finnish children and adolescents. 11. Height, weight, body mass index, and skinfolds, and their correlation to metabolic variables. Acta Paediatr Scand, Suppl. 318: 65, 1985.In a Finnish Multicentre Study, height, weight and skinfold thicknesses were measured in 3-, 6-, 9-, 12-, 15-and 18-year-old children (N = 3,596). Height and weight percentiles superimposed on the current Finnish growth charts were above the standards in 6-15-year-old boys and 3-12-y… Show more

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Cited by 68 publications
(25 citation statements)
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“…This is in accordance with results from other studies [5,37,38]. The ApoB concentration was significantly higher in the obese group which is not uniformly found in other studies [39,40] (table 2).…”
Section: Discussionsupporting
confidence: 83%
“…This is in accordance with results from other studies [5,37,38]. The ApoB concentration was significantly higher in the obese group which is not uniformly found in other studies [39,40] (table 2).…”
Section: Discussionsupporting
confidence: 83%
“…The present study suggests, however, that the true connections between intakes of fat, intakes of other nutrients, and growth are loose during the early years of life. The growth of children with different fat intake patterns between the ages of 13 mo and 5 y was well within the range of healthy Finnish children (16,18), and children in all fat intake groups showed similar growth. The current intake recommendations were met in all 5 fat intake 10.6 ± 1.5 10.5 ± 1.9 10.9 ± 2.6 10.5 ± 2.2 10.5 ± 1.8 1 x -± SD.…”
Section: Discussionmentioning
confidence: 66%
“…Finnish age-and gender-matched references were used to assess the relative BMI in SDS. 24 Body density was calculated from the combined triceps and subscapular skin fold thickness values according to the method described by Parizkova. 25 The percentage of body fat was calculated with the method described by Keys and Brozek.…”
Section: Methodsmentioning
confidence: 99%