2010
DOI: 10.1021/ac902664x
|View full text |Cite
|
Sign up to set email alerts
|

Automation of the Anthrone Assay for Carbohydrate Concentration Determinations

Abstract: Reported is the adaptation of a manual polysaccharide assay applicable for glycoconjugate vaccines such as Prevenar to an automated liquid handling system (LHS) for improved performance. The anthrone assay is used for carbohydrate concentration determinations and was scaled to the microtiter plate format with appropriate mixing, dispensing, and measuring operations. Adaptation and development of the LHS platform was performed with both dextran polysaccharides of various sizes and pneumococcal serotype 6A polys… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2
1

Citation Types

0
28
0

Year Published

2012
2012
2024
2024

Publication Types

Select...
6
2

Relationship

0
8

Authors

Journals

citations
Cited by 49 publications
(31 citation statements)
references
References 23 publications
0
28
0
Order By: Relevance
“…A 10% slurry was made by adding 90% vol/wt of phosphate-buffered saline (pH 7.4) to the feces and mixing thoroughly by vortexing. Total carbohydrate concentration was measured using a spectrophotometric method described previously (72). Briefly, the 10% slurry was mixed with Anthrone reagent (1 g Anthrone/500 ml sulfuric acid; Sigma-Aldrich), and the absorption was measured at 650 nm.…”
Section: Methodsmentioning
confidence: 99%
“…A 10% slurry was made by adding 90% vol/wt of phosphate-buffered saline (pH 7.4) to the feces and mixing thoroughly by vortexing. Total carbohydrate concentration was measured using a spectrophotometric method described previously (72). Briefly, the 10% slurry was mixed with Anthrone reagent (1 g Anthrone/500 ml sulfuric acid; Sigma-Aldrich), and the absorption was measured at 650 nm.…”
Section: Methodsmentioning
confidence: 99%
“…Anthrone reactions followed a modified protocol by Turula et al . 65 To 35 μl of a 0.1% (w/v) solution of anthrone reagent (Sigma) in concentrated (98%) sulfuric acid, 5 μl of desalted solutions of 12 , 13 or CRM 197 were added in 96-well round-bottom microtitre plates. Absorbance at 579 nm was determined in a spectrophotometric plate reader and compared with standard curves using equimolar amounts of D -glucose and L -rhamnose.…”
Section: Methodsmentioning
confidence: 99%
“…Original Research Article: full paper [Total reducing sugars (TRS)] and total carbohydrates (TC) that were released in dough (0, 3, 5 and 7 days) were estimated [25,26]. An in-vitro dialysis procedure was followed [27], where a 5 g sample was homogenized in 20 mL of 0.1 M potassium phosphate buffer solution (pH 6.9) at 37.8 °C in 100 mL Erlenmeyer flask.…”
Section: Food Science and Technologymentioning
confidence: 99%
“…Each of the so withdrawn dialyzed samples was placed in a boiling water bath for 5 minutes, quickly cooled and kept frozen until further analysis for total reducing sugars and total carbohydrates. Thus, these individually dialyzed samples of sourdough (that were sampled in different periods of being fermented), were analyzed for glucoses (as TRS) [25] and TC [26], using glucose as a standard and buffer (phosphate buffer solution pH 6.9), as a negative control of fermentation. The concentration of glucose (moles/L) vs time (0-180 min) was graphically analyzed for an area under curve (AUC) for each of the fermented samples.…”
Section: Food Science and Technologymentioning
confidence: 99%