Summary.The fastest conduction velocities of the myelinated (A) and unmyelinated (C) sensory nerve fibres were measured in the saphenous nerves of rats made diabetic up to 5 weeks previously by injection of streptozotocin. The conduction velocity of the fastest A-alpha fibres in treated rats fell by 25% compared to control rats. The effect on the slow A-delta fibres was small but C-fibres were not affected. Levels of glycosylated haemoglobin, random plasma glucose, and the net changes in body weights were also measured. There were significant changes in these three metabolic indices among diabetic rats (t7 <0.001) and the three indices were inter-related. There was a good correlation between A-fibre conduction velocity and levels of glycosylated haemoglobin but no significant relationship between C-fibre conduction velocity and this metabolic index. A-fibre conduction velocity was statistically more correlated with levels of glycosylated haemoglobin than the other two metabolic indices (p < 0.01).Key words: Diabetes, streptozotocin, A-fibres, C-fibres, conduction velocity, glycosylated haemoglobin, random plasma glucose, body weight.It is now well established that peripheral nerve conduction velocity (CV) is slowed in experimental diabetes mellitus [1][2][3][4]. Of the various animal models used, motor nerve CV has been studied most. Data on sensory nerve CV in experimental models of diabetes include reduced sensory nerve CV in the dorsal spinal root [1], saphenous nerve [2], tibial nerve [5], sural and tibial nerves [6]. No detailed data on cutaneous nerve conduction velocity in experimental diabetes is available.It is also now generally agreed that peripheral nerve conduction abnormalities occur in diabetic peripheral neuropathy in man [7][8][9][10][11][12]. It is interesting that sensory nerves respond rather differently to treatment compared with motor nerves. For example, vibratory threshold did not improve with short-term insulin therapy and yet motor nerve CV increased [13]; sensory action potential showed no improvement with insulin treatment while motor nerve CV increased [14]; sensory nerve CV did not improve with diet treatment in Type 2 (non-insulin-dependent) diabetic patients but motor nerve CV improved and correlated well with fasting plasma glucose concentrations [15]. Improvement in both sensory nerve CV and sensory action potential only began after intensive insulin treatment for a long period [16]. This unique response of sensory nerves to the treatment of diabetes, and the fact that the symptoms of diabetic neuropathy are mainly sensory [17], calls for a more detailed study of the sensory nerves especially in experimental models of diabetes where the different classes of fibres can be sampled easily.This study was undertaken to provide some more data on cutaneous nerve CVs in streptozotocin-diabetes and to correlate these with three metabolic indices in order to throw light on the possible mechanism(s) leading to conduction abnormalities.
Materials and methods
Experimental animalsThirty femal...