2016
DOI: 10.3389/fmicb.2015.01438
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Bacterioplankton Dynamics within a Large Anthropogenically Impacted Urban Estuary

Abstract: The abundant and diverse microorganisms that inhabit aquatic systems are both determinants and indicators of aquatic health, providing essential ecosystem services such as nutrient cycling but also causing harmful blooms and disease in impacted habitats. Estuaries are among the most urbanized coastal ecosystems and as a consequence experience substantial environmental pressures, providing ideal systems to study the influence of anthropogenic inputs on microbial ecology. Here we use the highly urbanized Sydney … Show more

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Cited by 88 publications
(80 citation statements)
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“…Further, within the groupings (brackish-euhaline and freshwater), samples clustered by season (Fig 4A), revealing temperature as a secondary driver of community drifts. This is in line with previous work showing that aside from salinity, temperature significantly influences the microbiomes of long and short estuaries, as well as estuaries under high or low anthropogenic pressures [2,4,6,20]. …”
Section: Discussionsupporting
confidence: 93%
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“…Further, within the groupings (brackish-euhaline and freshwater), samples clustered by season (Fig 4A), revealing temperature as a secondary driver of community drifts. This is in line with previous work showing that aside from salinity, temperature significantly influences the microbiomes of long and short estuaries, as well as estuaries under high or low anthropogenic pressures [2,4,6,20]. …”
Section: Discussionsupporting
confidence: 93%
“…Together, these factors cause bacteria to have a short residence time in surface waters. However, similar to the results shown in large estuaries [7,19,20], the bacterial communities of the Estuary of Bilbao were classified in two large groups according to salinity: brackish-euhaline communities (salinity > 5 ppt) and freshwater communities (salinity < 5 ppt) (Fig 4). Accordingly, the Spearman correlation values between OTUs and environmental features showed highest rho values when testing for salinity (rho = 0.72–0.85 for salinity and rho = 0.52–0.64 for temperature, S2 and S4 Tables).…”
Section: Discussionsupporting
confidence: 81%
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“…Most studies did not differentiate the microbial community when exploring the diversity and composition of the microbial community in response to anthropogenic disturbances in aquatic ecosystems [25,26,52,53]. Considering possibly discrepant ecological roles in abundant and rare bacteria [31], we chose to divide the bacterioplankton community into two main components.…”
Section: Discussionmentioning
confidence: 99%