“…Bamboo leaf extracts contain mainly flavone glycosides, polysaccharides, amino acids, trace minerals, essential oils, chlorophyll and phenolic acids (Suga et al, 2003;Lu et al, 2005Lu et al, , 2006Zhang et al, 2008). Polyphenolrich bamboo leaf extracts have been reported to exhibit various pharmacological properties, including free-radical scavenging, anti-oxidant, antibacterial, and antitumor activities, as well as prevention of lipid peroxidation and cancer (Kweon et al, 2001;Ren et al, 2004;Fujimura et al, 2005;Hasegawa et al, 2008;Lee et al, 2008aLee et al, , 2010Seki et al, 2010b).…”