2020
DOI: 10.1007/s10681-020-02673-z
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Baseline status and effect of genotype, environment and genotype × environment interactions on iron and zinc content in Indian chickpeas (Cicer arietinum L.)

Abstract: Genetic biofortification is a cost-effective strategy to address iron (Fe) and zinc (Zn) deficiencies prevalent worldwide. Being a rich and cheap protein source, chickpea, a food legume grown and consumed across the globe, is a good target for biofortification. Nineteen popular commercial cultivars of India were analysed for Fe and Zn content at four locations representing different agro-climatic zones to study the genotypic and genotype 9 environment interactions on Fe and Zn. Distribution of phytic acid (PA)… Show more

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Cited by 14 publications
(10 citation statements)
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“…The association between different grain micronutrients stated that grain Fe and Zn exhibited a significant positive association that followed the same trend in individual locations. Similar relationships between these micronutrients have been reported in earlier studies in urdbean ( Gupta et al, 2020 ); peanut ( Janila et al, 2015 ); and chickpea ( Misra et al, 2020 ). It can be speculated that the positive association of grain Fe and Zn might be due to overlapping QTLs as reported earlier in common bean ( Blair et al, 2009 , 2010 ), suggesting simultaneous selection for both the traits would be effective.…”
Section: Discussionsupporting
confidence: 86%
See 1 more Smart Citation
“…The association between different grain micronutrients stated that grain Fe and Zn exhibited a significant positive association that followed the same trend in individual locations. Similar relationships between these micronutrients have been reported in earlier studies in urdbean ( Gupta et al, 2020 ); peanut ( Janila et al, 2015 ); and chickpea ( Misra et al, 2020 ). It can be speculated that the positive association of grain Fe and Zn might be due to overlapping QTLs as reported earlier in common bean ( Blair et al, 2009 , 2010 ), suggesting simultaneous selection for both the traits would be effective.…”
Section: Discussionsupporting
confidence: 86%
“…In the present study, Loc1 was considered as the ‘ideal’ testing location for most of the traits except grain protein, where Loc2 was detected as the most ‘ideal.’ Ideal testing location delimitation would facilitate plant breeders for conducting their trials meticulously for precise genotype selection. Previous studies applied the same principle of GGE for genotype and testing location appraisal in different legumes concerning grain micronutrient concentration ( Janila et al, 2015 ; Phuke et al, 2017 ; Darai et al, 2020 ; Gupta et al, 2020 ; Misra et al, 2020 ).…”
Section: Discussionmentioning
confidence: 99%
“…Interactions can also be distinguished on the basis of whether they are repeatable or non-repeatable within the target genotype–environment system. Similarly, a specific environment can influence one genotype in a different way than other genotypes, or a single genotype behaves differently in different environments ( Falconer, 1981 ; Misra et al, 2020 ; Nisa et al, 2020 ). However, genotypes with wider adaptability to a number of diverse environments without affecting their yield potential seems to be a better strategy, which needs extensive multi-location trials of genotypes under study consecutively for 2–3 years ( Farshadfar et al, 2011 ).…”
Section: Introductionmentioning
confidence: 99%
“…During germplasm characterization for yield and mineral traits, environment and genotype interaction should be considered one of the most important factors, as the same plant can be affected hugely from its surroundings ( Shrestha et al, 2012 ; Misra et al, 2020 ). To effectively breed crops with advanced phenotypic performances, knowledge about its adaptations and its reaction in different growing conditions and environments should be elucidated ( Falconer et al, 1996 ).…”
Section: Introductionmentioning
confidence: 99%