“…once this interaction has occurred there arises the possibility that the protein may be able to interact hydrophobically with the lipid bilayer, depending upon the ability of the protein to present its hydrophobic segments to the hydrocarbon region of the lipid bilayer. An examination of the sequence of the basic protein reveals that segments of hydrophobic and/or uncharged residues (14-21, 26-30, 35-38, 44-47, 60-64, 66-74,85-90, 92-96, 98-104, 108-112, 113-117, 123-129, 146-150, and 163-168) do exist despite the fact that the protein is highly basic (Eylar et al, 1971;Boggs & Moscarello, 1978b). These segments may be regions of the protein which can penetrate into the lipid bilayer or, by distorting the bilayer, interact with the fatty acid chains.…”